Yes, you can.
No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is low in saturated fat, high in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Ingredients (original text)
maize starch, dextrose, sugar, acids (citric acid, malic acid), emulsifier (soya lecithins), safflower extract, acidity regulator (sodium carbonates), colours (paprika extract, beetroot red, anthocyanins), flavouring, stabiliser (silicon dioxide),
Detailed analysis: Flying saucers and the gluten free diet
Based on our analysis of the ingredients list, Flying saucers appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: maize starch, dextrose, sugar, acids (citric acid, malic acid), emulsifier (soya lecithins), safflower extract, acidity regulator (sodium carbonates), colours (paprika extract, beetroot red, anthocyanins), flavouring, stabiliser (silicon dioxide),. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional profile
Flying saucers contains 362 calories per 100g. It provides 0.2g of protein, 0.7g of fat, and 88.4g of carbohydrates (including 43.3g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
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Frequently asked questions
Is Flying saucers Gluten Free?
Yes, Flying saucers is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Does Flying saucers contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: maize starch, dextrose, sugar, acids (citric acid, malic acid), emulsifier (soya lecithins), safflower extract, acidity regulator (sodium carbonates),...
What are the nutritional facts of Flying saucers?
Flying saucers contains 362 calories per 100g, with 0.2g of protein, 88.4g of carbohydrates, and 0.7g of fat.
How much sugar is in Flying saucers?
Flying saucers lists 43.3 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).
Is Flying saucers ultra-processed?
By the NOVA classification in its label data, Flying saucers is in group 4, ultra-processed foods.
Can I eat Flying saucers on a Gluten Free diet?
Yes, based on our ingredient analysis, Flying saucers appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.