No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Per 100 g this product is low in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Lactose reduced non fat milk, sugar, strawberry puree, corn syrup, cultured non fat milk, cream, contains less than 2% of non fat milk powder, lactic acid, modified food starch, locust bean gum, natural flavor, vegetable juice and beta carotene (for color), citric acid.
Based on our analysis of the ingredients list, Frozen greek yogurt appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Lactose reduced non fat milk, sugar, strawberry puree, corn syrup, cultured non fat milk, cream, contains less than 2% of non fat milk powder, lactic acid, modified food starch, locust bean gum, natural flavor, vegetable juice and beta carotene (for color), citric acid.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Frozen greek yogurt contains 157 calories per 100g. It provides 6.7g of protein, 2.8g of fat, and 28.1g of carbohydrates (including 20.2g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Frozen greek yogurt is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Lactose reduced non fat milk, sugar, strawberry puree, corn syrup, cultured non fat milk, cream, contains less than 2% of non fat milk powder, lactic ...
Frozen greek yogurt contains 157 calories per 100g, with 6.7g of protein, 28.1g of carbohydrates, and 2.8g of fat.
Frozen greek yogurt lists 20.2 g of sugar per 100 g.
By the NOVA classification in its label data, Frozen greek yogurt is in group 4, ultra-processed foods.
Yes, based on our ingredient analysis, Frozen greek yogurt appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.