Garlic mayonnaise

Garlic mayonnaise

Batts · all Batts products checked

Target diet: Gluten Free

Garlic mayonnaise · Gluten Free

Check the label.

The ingredients list appears to be in a language our automated check does not fully cover. Please verify the label

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

Spotted an error? Tell us and we'll fix it.

On the label

Water26% Rapeseed OilModified Maize StarchSugarSpirit VinegarSalt1.5% Garlic PuréeStabiliser: Xanthan Gum

What we checked

Gluten grains (wheat, barley, rye)None found
Allergen data (gluten)Not listed

This product on every diet

EatCheck is a free, community-supported tool. If this result helped you stay safe, consider supporting our server costs.

Nutrition facts (per 100g)

Energy
281 kcal
Fat
27 g
Carbohydrates
9 g
Sugars
7 g
Protein
1 g

Ingredients (original text)

Water, 26% Rapeseed Oil, 6% Pasteurised Free Range Egg, Modified Maize Starch, Sugar, Spirit Vinegar, Salt, 1.5% Garlic Purée, Stabiliser: Xanthan Gum; Concentrated Lemon Juice, Preservative: Potassium Sorbate; Colour: Paprika Extract; Mustard Oil.

Why can't we give a definite answer for Garlic mayonnaise?

Our automated analysis could not reach a reliable verdict on whether Garlic mayonnaise fits a gluten free diet. Reasons:

  • The ingredients list appears to be in a language our automated check does not fully cover. Please verify the label

Rather than guessing, we prefer to tell you honestly when the data is incomplete. If you follow a gluten free diet for health or religious reasons, please check the product packaging or contact the manufacturer directly before consuming this product.

Note: This analysis is based on publicly available ingredient data from Open Food Facts. Product formulations change frequently. This is not medical, nutritional, or religious advice.

Try these instead

From the same aisle, these pass our gluten free check.

Frequently asked questions

Is Garlic mayonnaise Gluten Free?

We cannot say for certain. The ingredients list appears to be in a language our automated check does not fully cover. Please verify the label Please check the product label or contact the manufacturer.

Does Garlic mayonnaise contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Water, 26% Rapeseed Oil, 6% Pasteurised Free Range Egg, Modified Maize Starch, Sugar, Spirit Vinegar, Salt, 1.5% Garlic Purée, Stabiliser: Xanthan Gum...

What are the nutritional facts of Garlic mayonnaise?

Garlic mayonnaise contains 281 calories per 100g, with 1g of protein, 9g of carbohydrates, and 27g of fat.

How much sugar is in Garlic mayonnaise?

Garlic mayonnaise lists 7 g of sugar per 100 g.

Can I eat Garlic mayonnaise on a Gluten Free diet?

We recommend caution: the data we have is not sufficient to confirm that Garlic mayonnaise fits a Gluten Free diet. Check the label or look for a certified alternative.