Gluten free macadamia shortbread
Butterfingers · all Butterfingers products checked
Target diet: Gluten Free
Yes, you can.
No ingredients incompatible with a gluten free diet were found.
The packaging carries a gluten-free label.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
Spotted an error? Tell us and we'll fix it.On the label
What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is high in saturated fat. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Ingredients (original text)
ngredients: gluten free flour (tapioca starch, rice flour. potato starch, modified tapioca starch, dextrose, thickeners (466.464), emulsifier (471), vegetable gum (415)), butter (incl salt) (30%), sugar, macadamia nuts (5%). allergen statement: this product contains dairy. this product is made on equipment that also manufactures products containing tree nuts, soy and milk products.
Detailed analysis: Gluten free macadamia shortbread and the gluten free diet
Based on our analysis of the ingredients list, Gluten free macadamia shortbread appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: ngredients: gluten free flour (tapioca starch, rice flour. potato starch, modified tapioca starch, dextrose, thickeners (466.464), emulsifier (471), vegetable gum (415)), butter (incl salt) (30%), sugar, macadamia nuts (5%). allergen statement: this product contains dairy. this product is made on equipment that also manufactures products containing tree nuts, soy and milk products.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional profile
Gluten free macadamia shortbread contains 508.7 calories per 100g. It provides 2.3g of protein, 26.5g of fat, and 65.5g of carbohydrates (including 17.4g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
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Frequently asked questions
Is Gluten free macadamia shortbread Gluten Free?
Yes, Gluten free macadamia shortbread is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Does Gluten free macadamia shortbread contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: ngredients: gluten free flour (tapioca starch, rice flour. potato starch, modified tapioca starch, dextrose, thickeners (466.464), emulsifier (471), v...
What are the nutritional facts of Gluten free macadamia shortbread?
Gluten free macadamia shortbread contains 508.7 calories per 100g, with 2.3g of protein, 65.5g of carbohydrates, and 26.5g of fat.
How much sugar is in Gluten free macadamia shortbread?
Gluten free macadamia shortbread lists 17.4 g of sugar per 100 g.
Is Gluten free macadamia shortbread ultra-processed?
By the NOVA classification in its label data, Gluten free macadamia shortbread is in group 4, ultra-processed foods.
Can I eat Gluten free macadamia shortbread on a Gluten Free diet?
Yes, based on our ingredient analysis, Gluten free macadamia shortbread appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.