
wheat, and 3 more.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Per 100 g this product is high in saturated fat. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
wheat flour, sugar, chocolate 14.6%* (sugar, cocoa mass, cocoa butter, low-fat cocoa, emulsifier: soy lecithin), vegetable oils (sunflower, corn, rapeseed, soy), butter, glucose syrup, wheat starch, raising agents (sodium hydrogen carbonate, ammonium hydrogen carbonate), salt, vanillin flavouring,
Our analysis indicates that Gocciole Chocolate is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
The full list of ingredients we analyzed is: wheat flour, sugar, chocolate 14.6%* (sugar, cocoa mass, cocoa butter, low-fat cocoa, emulsifier: soy lecithin), vegetable oils (sunflower, corn, rapeseed, soy), butter, glucose syrup, wheat starch, raising agents (sodium hydrogen carbonate, ammonium hydrogen carbonate), salt, vanillin flavouring,. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Gocciole Chocolate contains 488 calories per 100g, with 6.5g of protein, 22g of fat, and 64g of carbohydrates (22g of which is sugar).
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
From the same aisle, these pass our gluten free check.
No, Gocciole Chocolate is generally not Gluten Free because it contains wheat, wheat flour, wheat starch and others.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: wheat flour, sugar, chocolate 14.6%* (sugar, cocoa mass, cocoa butter, low-fat cocoa, emulsifier: soy lecithin), vegetable oils (sunflower, corn, rape...
Gocciole Chocolate contains 488 calories per 100g, with 6.5g of protein, 64g of carbohydrates, and 22g of fat.
Gocciole Chocolate lists 22 g of sugar per 100 g.
By the NOVA classification in its label data, Gocciole Chocolate is in group 4, ultra-processed foods.
No, Gocciole Chocolate is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.