Yes, you can.
No ingredients incompatible with a gluten free diet were found.
The packaging carries a gluten-free label.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
Spotted an error? Tell us and we'll fix it.On the label
What we checked
This product on every diet
EatCheck is a free, community-supported tool. If this result helped you stay safe, consider supporting our server costs.
Nutrition facts (per 100g)
Ingredients (original text)
Cultured grade a nonfat milk, sugar, water, natural flavors, pectin, locust bean gum, citric acid, calcium citrate, sodium citrate, vitamin a palmitate, vitamin d3. contains five live and active cultures, l. bulgaricus, s. thermophilus, l. acidophilus, l. casei, l. rhamnosus.
Detailed analysis: Greek Non-Fat Yogurt Vanilla Blended and the gluten free diet
Based on our analysis of the ingredients list, Greek Non-Fat Yogurt Vanilla Blended appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Cultured grade a nonfat milk, sugar, water, natural flavors, pectin, locust bean gum, citric acid, calcium citrate, sodium citrate, vitamin a palmitate, vitamin d3. contains five live and active cultures, l. bulgaricus, s. thermophilus, l. acidophilus, l. casei, l. rhamnosus.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional profile
Greek Non-Fat Yogurt Vanilla Blended contains 71 calories per 100g. It provides 9g of protein, and 9g of carbohydrates (including 8g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
People also checked
Frequently asked questions
Is Greek Non-Fat Yogurt Vanilla Blended Gluten Free?
Yes, Greek Non-Fat Yogurt Vanilla Blended is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Does Greek Non-Fat Yogurt Vanilla Blended contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Cultured grade a nonfat milk, sugar, water, natural flavors, pectin, locust bean gum, citric acid, calcium citrate, sodium citrate, vitamin a palmitat...
What are the nutritional facts of Greek Non-Fat Yogurt Vanilla Blended?
Greek Non-Fat Yogurt Vanilla Blended contains 71 calories per 100g, with 9g of protein, 9g of carbohydrates, and 0g of fat.
How much sugar is in Greek Non-Fat Yogurt Vanilla Blended?
Greek Non-Fat Yogurt Vanilla Blended lists 8 g of sugar per 100 g.
Can I eat Greek Non-Fat Yogurt Vanilla Blended on a Gluten Free diet?
Yes, based on our ingredient analysis, Greek Non-Fat Yogurt Vanilla Blended appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.