Yes, you can.
No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
Spotted an error? Tell us and we'll fix it.On the label
What we checked
This product on every diet
EatCheck is a free, community-supported tool. If this result helped you stay safe, consider supporting our server costs.
Nutrition facts (per 100g)
Per 100 g this product is low in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Ingredients (original text)
Grade A Pasteurized Nonfat Milk, LIVE ACTIVE CULTURES (BIFIDOBACTERIUM LACTIS, LACTOBACILLUS ACIDOPHILUS, L. BULGARICUS, L. PARACASEI, STREPTOCOCCUS THERMOPHILUS)
Detailed analysis: Greek Nonfat Yogurt Plain and the gluten free diet
Based on our analysis of the ingredients list, Greek Nonfat Yogurt Plain appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Grade A Pasteurized Nonfat Milk, LIVE ACTIVE CULTURES (BIFIDOBACTERIUM LACTIS, LACTOBACILLUS ACIDOPHILUS, L. BULGARICUS, L. PARACASEI, STREPTOCOCCUS THERMOPHILUS). It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional profile
Greek Nonfat Yogurt Plain contains 56 calories per 100g. It provides 10g of protein, and 4g of carbohydrates (including 3g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
People also checked
Frequently asked questions
Is Greek Nonfat Yogurt Plain Gluten Free?
Yes, Greek Nonfat Yogurt Plain is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Does Greek Nonfat Yogurt Plain contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Grade A Pasteurized Nonfat Milk, LIVE ACTIVE CULTURES (BIFIDOBACTERIUM LACTIS, LACTOBACILLUS ACIDOPHILUS, L. BULGARICUS, L. PARACASEI, STREPTOCOCCUS T...
What are the nutritional facts of Greek Nonfat Yogurt Plain?
Greek Nonfat Yogurt Plain contains 56 calories per 100g, with 10g of protein, 4g of carbohydrates, and 0g of fat.
How much sugar is in Greek Nonfat Yogurt Plain?
Greek Nonfat Yogurt Plain lists 3 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
Can I eat Greek Nonfat Yogurt Plain on a Gluten Free diet?
Yes, based on our ingredient analysis, Greek Nonfat Yogurt Plain appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.