
Target Diet: gluten-free
No ingredients incompatible with the gluten-free diet were found in this product.
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Lowfat yogurt (cultured pasteurized nonfat milk, cream).
Based on our comprehensive analysis of the ingredients list, Greek Yogurt Lowfat Plain appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Lowfat yogurt (cultured pasteurized nonfat milk, cream).. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Greek Yogurt Lowfat Plain contains 71 calories per 100g. It provides 9g of protein, 2g of fat, and 4g of carbohydrates (including 4g of sugar).
With 71 calories per 100g and 4g of sugar, this product can be part of a balanced diet when consumed in appropriate portions. The protein content (9g) makes it a good source of this essential nutrient.
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Greek Yogurt Lowfat Plain is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Lowfat yogurt (cultured pasteurized nonfat milk, cream).
Greek Yogurt Lowfat Plain contains 71 calories per 100g, with 9g of protein, 4g of carbohydrates, and 2g of fat.
Yes, based on our ingredient analysis, Greek Yogurt Lowfat Plain appears to be safe for a Gluten Free diet. However, always verify the product label as formulations can change.