
No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Chickpea Flour (39%), Quinoa, Tapioca Flour, Sunflower Oil, Salt and Vinegar Seasoning (10%) (Brandy Vinegar Extract, Sugar, Rice Flour, Acid: Citric Acid, Sea Salt, Potassium Chloride [Salt Replacement], Sunflower Oil, Antioxidant: Rosemary Extract), Brown Rice Protein.
Based on our analysis of the ingredients list, Hippeas salt and vinegar appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Chickpea Flour (39%), Quinoa, Tapioca Flour, Sunflower Oil, Salt and Vinegar Seasoning (10%) (Brandy Vinegar Extract, Sugar, Rice Flour, Acid: Citric Acid, Sea Salt, Potassium Chloride [Salt Replacement], Sunflower Oil, Antioxidant: Rosemary Extract), Brown Rice Protein.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Hippeas salt and vinegar contains 393.3 calories per 100g. It provides 12.7g of protein, 14.7g of fat, and 51.3g of carbohydrates (including 6g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Hippeas salt and vinegar is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Chickpea Flour (39%), Quinoa, Tapioca Flour, Sunflower Oil, Salt and Vinegar Seasoning (10%) (Brandy Vinegar Extract, Sugar, Rice Flour, Acid: Citric ...
Hippeas salt and vinegar contains 393.3 calories per 100g, with 12.7g of protein, 51.3g of carbohydrates, and 14.7g of fat.
Yes, based on our ingredient analysis, Hippeas salt and vinegar appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.