Yes, you can.
No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is low in saturated fat, high in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Ingredients (original text)
Chickpea Flour (39%), Quinoa, Tapioca Flour, Sunflower Oil, Salt and Vinegar Seasoning (10%) (Brandy Vinegar Extract, Sugar, Rice Flour, Acid: Citric Acid, Sea Salt, Potassium Chloride [Salt Replacement], Sunflower Oil, Antioxidant: Rosemary Extract), Brown Rice Protein.
Detailed analysis: Hippeas salt and vinegar and the gluten free diet
Based on our analysis of the ingredients list, Hippeas salt and vinegar appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Chickpea Flour (39%), Quinoa, Tapioca Flour, Sunflower Oil, Salt and Vinegar Seasoning (10%) (Brandy Vinegar Extract, Sugar, Rice Flour, Acid: Citric Acid, Sea Salt, Potassium Chloride [Salt Replacement], Sunflower Oil, Antioxidant: Rosemary Extract), Brown Rice Protein.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional profile
Hippeas salt and vinegar contains 393.3 calories per 100g. It provides 12.7g of protein, 14.7g of fat, and 51.3g of carbohydrates (including 6g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
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Frequently asked questions
Is Hippeas salt and vinegar Gluten Free?
Yes, Hippeas salt and vinegar is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Does Hippeas salt and vinegar contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Chickpea Flour (39%), Quinoa, Tapioca Flour, Sunflower Oil, Salt and Vinegar Seasoning (10%) (Brandy Vinegar Extract, Sugar, Rice Flour, Acid: Citric ...
What are the nutritional facts of Hippeas salt and vinegar?
Hippeas salt and vinegar contains 393.3 calories per 100g, with 12.7g of protein, 51.3g of carbohydrates, and 14.7g of fat.
How much sugar is in Hippeas salt and vinegar?
Hippeas salt and vinegar lists 6 g of sugar per 100 g.
Can I eat Hippeas salt and vinegar on a Gluten Free diet?
Yes, based on our ingredient analysis, Hippeas salt and vinegar appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.