Honey Spread

Country Crock · all Country Crock products checked

Target diet: Gluten Free

Honey Spread · Gluten Free

Yes, you can.

No ingredients incompatible with a gluten free diet were found.

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

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On the label

VEGETABLE OIL SPREADSOYBEAN OILPALM OILPALM KERNEL OILCANOLA OILHIGH FRUCTOSE CORN SYRUPWHEYMILK

What we checked

Gluten grains (wheat, barley, rye)None found
Allergen data (gluten)Not listed

This product on every diet

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Nutrition facts (per 100g)

Energy
5450 kcal
Fat
496 g
Saturated fat
124 g
high
Carbohydrates
248 g
Sugars
248 g
high
Fibre
0 g
Protein
0 g
Salt
0 g
low

Per 100 g this product is high in saturated fat, high in sugars, low in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.

Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.

Ingredients (original text)

VEGETABLE OIL SPREAD (SOYBEAN OIL, PALM OIL, PALM KERNEL OIL, CANOLA OIL), HIGH FRUCTOSE CORN SYRUP, WHEY (MILK), WATER, HONEY, SALT, MONO AND DIGLYCERIDES, SOY LECITHIN, POTASSIUM SORBATE AND CALCIUM DISODIUM EDTA (USED TO PROTECT QUALITY) [POTASSIUM SORBATE (USED TO PROTECT QUALITY) AND CALCIUM DISODIUM EDTA (USED TO PROTECT QUALITY)], LACTIC ACID, NATURAL AND ARTIFICIAL FLAVOR, VITAMIN A PALMITATE, BETA CAROTENE (COLOR).

Detailed analysis: Honey Spread and the gluten free diet

Based on our analysis of the ingredients list, Honey Spread appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.

The ingredients provided are: VEGETABLE OIL SPREAD (SOYBEAN OIL, PALM OIL, PALM KERNEL OIL, CANOLA OIL), HIGH FRUCTOSE CORN SYRUP, WHEY (MILK), WATER, HONEY, SALT, MONO AND DIGLYCERIDES, SOY LECITHIN, POTASSIUM SORBATE AND CALCIUM DISODIUM EDTA (USED TO PROTECT QUALITY) [POTASSIUM SORBATE (USED TO PROTECT QUALITY) AND CALCIUM DISODIUM EDTA (USED TO PROTECT QUALITY)], LACTIC ACID, NATURAL AND ARTIFICIAL FLAVOR, VITAMIN A PALMITATE, BETA CAROTENE (COLOR).. It's always recommended to double-check the product packaging for the most current information, as formulations can change.

Nutritional profile

Honey Spread contains 5450 calories per 100g.496g of fat, and 248g of carbohydrates (including 248g of sugar).

Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.

Frequently asked questions

Is Honey Spread Gluten Free?

Yes, Honey Spread is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.

Does Honey Spread contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: VEGETABLE OIL SPREAD (SOYBEAN OIL, PALM OIL, PALM KERNEL OIL, CANOLA OIL), HIGH FRUCTOSE CORN SYRUP, WHEY (MILK), WATER, HONEY, SALT, MONO AND DIGLYCE...

What are the nutritional facts of Honey Spread?

Honey Spread contains 5450 calories per 100g, with 0g of protein, 248g of carbohydrates, and 496g of fat.

How much sugar is in Honey Spread?

Honey Spread lists 248 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).

Is Honey Spread ultra-processed?

By the NOVA classification in its label data, Honey Spread is in group 4, ultra-processed foods.

Can I eat Honey Spread on a Gluten Free diet?

Yes, based on our ingredient analysis, Honey Spread appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.