Kakao Klasse 61 die feine aus Nicaragua
Ritter Sport · all Ritter Sport products checked
Target diet: Gluten Free
Check the label.
The ingredient text on file does not read like a label (it looks misread or incomplete), so we cannot check it. Please read the package
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
Spotted an error? Tell us and we'll fix it.On the label
What we checked
This product on every diet
EatCheck is a free, community-supported tool. If this result helped you stay safe, consider supporting our server costs.
Nutrition facts (per 100g)
Per 100 g this product is high in saturated fat, high in sugars, low in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 3, processed foods. NOVA classification, from the label data.
Ingredients (original text)
Kakaomasse - Zucker - Kakaobutter. aus Kakaobohnen aus Nicaragua hergestellt. Kann Spuren von Erdnüssen, Schalenfrüchten, glutenhaltigem Getreide, Milch, Soja und Ei enthalten. Rainforest Alliance Certified Erfahren Sie mehr unter ra.org
Why can't we give a definite answer for Kakao Klasse 61 die feine aus Nicaragua?
Our automated analysis could not reach a reliable verdict on whether Kakao Klasse 61 die feine aus Nicaragua fits a gluten free diet. Reasons:
- The ingredient text on file does not read like a label (it looks misread or incomplete), so we cannot check it. Please read the package
Rather than guessing, we prefer to tell you honestly when the data is incomplete. If you follow a gluten free diet for health or religious reasons, please check the product packaging or contact the manufacturer directly before consuming this product.
Note: This analysis is based on publicly available ingredient data from Open Food Facts. Product formulations change frequently. This is not medical, nutritional, or religious advice.
Try these instead
From the same aisle, these pass our gluten free check.
People also checked
Frequently asked questions
Is Kakao Klasse 61 die feine aus Nicaragua Gluten Free?
We cannot say for certain. The ingredient text on file does not read like a label (it looks misread or incomplete), so we cannot check it. Please read the package Please check the product label or contact the manufacturer.
Does Kakao Klasse 61 die feine aus Nicaragua contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Kakaomasse - Zucker - Kakaobutter. aus Kakaobohnen aus Nicaragua hergestellt. Kann Spuren von Erdnüssen, Schalenfrüchten, glutenhaltigem Getreide, Mil...
What are the nutritional facts of Kakao Klasse 61 die feine aus Nicaragua?
Kakao Klasse 61 die feine aus Nicaragua contains 600 calories per 100g, with 5.6g of protein, 40g of carbohydrates, and 45g of fat.
How much sugar is in Kakao Klasse 61 die feine aus Nicaragua?
Kakao Klasse 61 die feine aus Nicaragua lists 37 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).
Is Kakao Klasse 61 die feine aus Nicaragua ultra-processed?
By the NOVA classification in its label data, Kakao Klasse 61 die feine aus Nicaragua is in group 3 (processed foods), not in the ultra-processed group.
Can I eat Kakao Klasse 61 die feine aus Nicaragua on a Gluten Free diet?
We recommend caution: the data we have is not sufficient to confirm that Kakao Klasse 61 die feine aus Nicaragua fits a Gluten Free diet. Check the label or look for a certified alternative.