Kellogg Bran Flakes
Target Diet: gluten-free
Not Gluten Free
Detected Forbidden Ingredients:
- wheat
- barley
- malt
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Nutrition Facts (per 100g)
Ingredients (Original Text):
Wholewheat (59%), wheat bran (18%), wholewheat flour, sugar, barley malt extract, glucose syrup, salt, natural flavouring, niacin, iron, vitamin 36, riboflavin, thiamin, folic acid, vitamin D, vitamin B12 Folgens see ingredients highlighted in bold. May contain gluten from other cereals.
Detailed Analysis: Why is Kellogg Bran Flakes Not gluten free?
Our analysis indicates that Kellogg Bran Flakes is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
- wheat
- barley
- malt
These ingredients conflict with the principles of a gluten free diet. For example, the ingredient "wheat" is a known issue for this diet.The full list of ingredients we analyzed is: Wholewheat (59%), wheat bran (18%), wholewheat flour, sugar, barley malt extract, glucose syrup, salt, natural flavouring, niacin, iron, vitamin 36, riboflavin, thiamin, folic acid, vitamin D, vitamin B12 Folgens see ingredients highlighted in bold. May contain gluten from other cereals.. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional Information
Kellogg Bran Flakes contains calories per 100g, with g of protein, 0.7g of fat, and g of carbohydrates.
What Should You Do?
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently Asked Questions
Is Kellogg Bran Flakes Gluten Free?
No, Kellogg Bran Flakes is generally not Gluten Free because it contains wheat, barley, malt.
Does Kellogg Bran Flakes contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Wholewheat (59%), wheat bran (18%), wholewheat flour, sugar, barley malt extract, glucose syrup, salt, natural flavouring, niacin, iron, vitamin 36, r...
What are the nutritional facts of Kellogg Bran Flakes?
Kellogg Bran Flakes contains undefined calories per 100g, with undefinedg of protein, undefinedg of carbohydrates, and 0.7g of fat.
Can I eat Kellogg Bran Flakes on a Gluten Free diet?
No, Kellogg Bran Flakes is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.