Ken's · all Ken's products checked
Target diet: Gluten Free
No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Per 100 g this product is high in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Water, vegetable oil (soybean and/or canola), buttermilk, distilled vinegar, sugar, maltodextrin, egg yolk, extra virgin olive oil, contains less than 2% of: omega 3 [fish oil and fish gelatin (contains tilapia, sardine, and anchovy)], salt, modified food starch, phosphoric acid, garlic,* natural flavor (milk), vegetable base [(carrot, onion and celery), salt, sugar, corn oil, potato flour, onion powder, natural flavor, carrot powder, garlic powder], monosodium glutamate, disodium phosphate, titanium dioxide, xanthan gum, onion,* sorbic acid, spice, carrageenan, disodium inosinate and disodium guanylate, calcium disodium edta to protect flavor.
Based on our analysis of the ingredients list, Ken's, light options, dressing, ranch, ranch appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Water, vegetable oil (soybean and/or canola), buttermilk, distilled vinegar, sugar, maltodextrin, egg yolk, extra virgin olive oil, contains less than 2% of: omega 3 [fish oil and fish gelatin (contains tilapia, sardine, and anchovy)], salt, modified food starch, phosphoric acid, garlic,* natural flavor (milk), vegetable base [(carrot, onion and celery), salt, sugar, corn oil, potato flour, onion powder, natural flavor, carrot powder, garlic powder], monosodium glutamate, disodium phosphate, titanium dioxide, xanthan gum, onion,* sorbic acid, spice, carrageenan, disodium inosinate and disodium guanylate, calcium disodium edta to protect flavor.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Ken's, light options, dressing, ranch, ranch contains 267 calories per 100g.23.3g of fat, and 10g of carbohydrates (including 6.7g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Ken's, light options, dressing, ranch, ranch is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Water, vegetable oil (soybean and/or canola), buttermilk, distilled vinegar, sugar, maltodextrin, egg yolk, extra virgin olive oil, contains less than...
Ken's, light options, dressing, ranch, ranch contains 267 calories per 100g, with 0g of protein, 10g of carbohydrates, and 23.3g of fat.
Ken's, light options, dressing, ranch, ranch lists 6.7 g of sugar per 100 g.
By the NOVA classification in its label data, Ken's, light options, dressing, ranch, ranch is in group 4, ultra-processed foods.
Yes, based on our ingredient analysis, Ken's, light options, dressing, ranch, ranch appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.