No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Per 100 g this product is low in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Milk, buttermilk, whey, sugar, corn syrup, cream, skim milk, chocolate chips (sugar, chocolate liquor, coconut oil, soy lecithin, vanilla, salt), contains 2% or less of vanilla extract, artificial flavor, mono & diglycerides, carob bean gum, guar gum, carrageenan, polysorbate 80, annatto for color, vitamin a palmitate.
Based on our analysis of the ingredients list, Light ice cream, chocolate chip appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Milk, buttermilk, whey, sugar, corn syrup, cream, skim milk, chocolate chips (sugar, chocolate liquor, coconut oil, soy lecithin, vanilla, salt), contains 2% or less of vanilla extract, artificial flavor, mono & diglycerides, carob bean gum, guar gum, carrageenan, polysorbate 80, annatto for color, vitamin a palmitate.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Light ice cream, chocolate chip contains 169 calories per 100g. It provides 3.1g of protein, 5.4g of fat, and 27.7g of carbohydrates (including 21.5g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Light ice cream, chocolate chip is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Milk, buttermilk, whey, sugar, corn syrup, cream, skim milk, chocolate chips (sugar, chocolate liquor, coconut oil, soy lecithin, vanilla, salt), cont...
Light ice cream, chocolate chip contains 169 calories per 100g, with 3.1g of protein, 27.7g of carbohydrates, and 5.4g of fat.
Light ice cream, chocolate chip lists 21.5 g of sugar per 100 g.
By the NOVA classification in its label data, Light ice cream, chocolate chip is in group 4, ultra-processed foods.
Yes, based on our ingredient analysis, Light ice cream, chocolate chip appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.