No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Cashews, peanut and/or canola and/or cottonseed oil, sea salt.
Based on our analysis of the ingredients list, Lightly Salted Cashew appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Cashews, peanut and/or canola and/or cottonseed oil, sea salt.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Lightly Salted Cashew contains 571 calories per 100g. It provides 18g of protein, 46g of fat, and 29g of carbohydrates (including 7g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Lightly Salted Cashew is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Cashews, peanut and/or canola and/or cottonseed oil, sea salt.
Lightly Salted Cashew contains 571 calories per 100g, with 18g of protein, 29g of carbohydrates, and 46g of fat.
Lightly Salted Cashew lists 7 g of sugar per 100 g.
Yes, based on our ingredient analysis, Lightly Salted Cashew appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.