Lightly Salted Rice Cakes

Lightly Salted Rice Cakes

Quaker · all Quaker products checked

Target diet: Gluten Free

Lightly Salted Rice Cakes · Gluten Free

Yes, you can.

No ingredients incompatible with a gluten free diet were found.

The packaging carries a gluten-free label.

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

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Who certifies halal, vegan and gluten-free?

On the label

Whole grain brown ricesalt

What we checked

Gluten grains (wheat, barley, rye)None found
Allergen data (gluten)Not available
Gluten-free label on packagingLabelled gluten-free

This product on every diet

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Nutrition facts (per 100g)

Energy
389 kcal
Fat
0 g
Saturated fat
0 g
low
Carbohydrates
77.8 g
Sugars
0 g
low
Fibre
0 g
Protein
11.1 g
Salt
0.4 g

Per 100 g this product is low in saturated fat, low in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.

Processing level: NOVA group 3, processed foods. NOVA classification, from the label data.

Ingredients (original text)

Whole grain brown rice, salt

Detailed analysis: Lightly Salted Rice Cakes and the gluten free diet

Based on our analysis of the ingredients list, Lightly Salted Rice Cakes appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.

The ingredients provided are: Whole grain brown rice, salt. It's always recommended to double-check the product packaging for the most current information, as formulations can change.

Nutritional profile

Lightly Salted Rice Cakes contains 389 calories per 100g. It provides 11.1g of protein, and 77.8g of carbohydrates.

Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.

Frequently asked questions

Is Lightly Salted Rice Cakes Gluten Free?

Yes, Lightly Salted Rice Cakes is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.

Does Lightly Salted Rice Cakes contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Whole grain brown rice, salt

What are the nutritional facts of Lightly Salted Rice Cakes?

Lightly Salted Rice Cakes contains 389 calories per 100g, with 11.1g of protein, 77.8g of carbohydrates, and 0g of fat.

How much sugar is in Lightly Salted Rice Cakes?

Lightly Salted Rice Cakes lists 0 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).

Is Lightly Salted Rice Cakes ultra-processed?

By the NOVA classification in its label data, Lightly Salted Rice Cakes is in group 3 (processed foods), not in the ultra-processed group.

Can I eat Lightly Salted Rice Cakes on a Gluten Free diet?

Yes, based on our ingredient analysis, Lightly Salted Rice Cakes appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.