Lolly Mix

Lolly Mix

Swizzels · all Swizzels products checked

Target diet: Gluten Free

Lolly Mix · Gluten Free

Yes, you can.

No ingredients incompatible with a gluten free diet were found.

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

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On the label

SugarGlucose SyrupDextroseVegetable OilsPalmPalm KernelMalic Acid: Stearic AcidModified Starch

What we checked

Gluten grains (wheat, barley, rye)None found
Allergen data (gluten)Not available

This product on every diet

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Nutrition facts (per 100g)

Energy
405 kcal
Fat
3.4 g
Saturated fat
2.7 g
Carbohydrates
92.9 g
Sugars
90.8 g
high
Protein
0.2 g
Salt
0.1 g
low

Per 100 g this product is high in sugars, low in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.

Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.

Ingredients (original text)

Sugar, Glucose Syrup, Dextrose, Vegetable Oils (Palm, Palm Kernel), Acidity Regulators: Citric Acid, Malic Acid: Stearic Acid, Modified Starch, Cornflour, Flavourings, Gelling Agent: Gelatine; Sodium Bicarbonate, Emulsifier: Glycerol Monostearate; Magnesium Stearate, Anti-Caking Agent: Magnesium Carbonate; Colours: Ammonia, Caramel, Black Carrot Extract, Copper Chlorophyllin, Curcumin, Grapeskin Extract, Lutein, Paprika

Detailed analysis: Lolly Mix and the gluten free diet

Based on our analysis of the ingredients list, Lolly Mix appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.

The ingredients provided are: Sugar, Glucose Syrup, Dextrose, Vegetable Oils (Palm, Palm Kernel), Acidity Regulators: Citric Acid, Malic Acid: Stearic Acid, Modified Starch, Cornflour, Flavourings, Gelling Agent: Gelatine; Sodium Bicarbonate, Emulsifier: Glycerol Monostearate; Magnesium Stearate, Anti-Caking Agent: Magnesium Carbonate; Colours: Ammonia, Caramel, Black Carrot Extract, Copper Chlorophyllin, Curcumin, Grapeskin Extract, Lutein, Paprika. It's always recommended to double-check the product packaging for the most current information, as formulations can change.

Nutritional profile

Lolly Mix contains 405 calories per 100g. It provides 0.2g of protein, 3.4g of fat, and 92.9g of carbohydrates (including 90.8g of sugar).

Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.

Frequently asked questions

Is Lolly Mix Gluten Free?

Yes, Lolly Mix is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.

Does Lolly Mix contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Sugar, Glucose Syrup, Dextrose, Vegetable Oils (Palm, Palm Kernel), Acidity Regulators: Citric Acid, Malic Acid: Stearic Acid, Modified Starch, Cornfl...

What are the nutritional facts of Lolly Mix?

Lolly Mix contains 405 calories per 100g, with 0.2g of protein, 92.9g of carbohydrates, and 3.4g of fat.

How much sugar is in Lolly Mix?

Lolly Mix lists 90.8 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).

Is Lolly Mix ultra-processed?

By the NOVA classification in its label data, Lolly Mix is in group 4, ultra-processed foods.

Can I eat Lolly Mix on a Gluten Free diet?

Yes, based on our ingredient analysis, Lolly Mix appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.