No, skip it.
wheat, and 2 more.
- wheat
- wheat flour
- Gluten (allergen data)
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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wheat
On the label
What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is high in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Ingredients (original text)
sugar, refined vegetable oils (sunflower, rapeseed, palm), partially hydrogenated vegetable fat (palm), wheat flour, partially hydrogenated vegetable fat (palm, soy, rapeseed, shea), glucose syrup, powdered dinzer derivative (from milk), cocoa powder with a low fat content of 5%, eggs, glucose-fructose syrup, wetting agents (sorbitol, glycerin), refined ethyl alcohol of agricultural origin, skimmed-milk powder, whole milk powder (0,3%), aeration agents (disodium diphosphate, sodium hydrogen carbonate), emulsifiers (polyglyceric esters of fatty acids) soy lecithin, polyglycerin polyricinoleate), coffee flavor, flavorings, salt, preservative (potassium sorbate),
Detailed analysis: why is Magura Prăjitură cu cacao not gluten free?
Our analysis indicates that Magura Prăjitură cu cacao is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
- wheat
- wheat flour
- Gluten (allergen data)
The full list of ingredients we analyzed is: sugar, refined vegetable oils (sunflower, rapeseed, palm), partially hydrogenated vegetable fat (palm), wheat flour, partially hydrogenated vegetable fat (palm, soy, rapeseed, shea), glucose syrup, powdered dinzer derivative (from milk), cocoa powder with a low fat content of 5%, eggs, glucose-fructose syrup, wetting agents (sorbitol, glycerin), refined ethyl alcohol of agricultural origin, skimmed-milk powder, whole milk powder (0,3%), aeration agents (disodium diphosphate, sodium hydrogen carbonate), emulsifiers (polyglyceric esters of fatty acids) soy lecithin, polyglycerin polyricinoleate), coffee flavor, flavorings, salt, preservative (potassium sorbate),. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional information
Magura Prăjitură cu cacao contains 439 calories per 100g, with 3g of protein, 23g of fat, and 54g of carbohydrates (39g of which is sugar).
What should you do?
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently asked questions
Is Magura Prăjitură cu cacao Gluten Free?
No, Magura Prăjitură cu cacao is generally not Gluten Free because it contains wheat, wheat flour, Gluten (allergen data).
Does Magura Prăjitură cu cacao contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: sugar, refined vegetable oils (sunflower, rapeseed, palm), partially hydrogenated vegetable fat (palm), wheat flour, partially hydrogenated vegetable ...
What are the nutritional facts of Magura Prăjitură cu cacao?
Magura Prăjitură cu cacao contains 439 calories per 100g, with 3g of protein, 54g of carbohydrates, and 23g of fat.
How much sugar is in Magura Prăjitură cu cacao?
Magura Prăjitură cu cacao lists 39 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).
Can I eat Magura Prăjitură cu cacao on a Gluten Free diet?
No, Magura Prăjitură cu cacao is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.