
Target Diet: gluten-free
Detected Forbidden Ingredients:
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sugar and/or golden sugar, enriched wheat flour, corn syrup, cocoa, modified palm oil, corn starch, carob powder, salt, artificial flavour. contains wheat
Our analysis indicates that Mélange à Brownie is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
These ingredients conflict with the principles of a gluten free diet. For example, the ingredient "wheat" is a known issue for this diet.The full list of ingredients we analyzed is: sugar and/or golden sugar, enriched wheat flour, corn syrup, cocoa, modified palm oil, corn starch, carob powder, salt, artificial flavour. contains wheat. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Mélange à Brownie contains 4 calories per 100g, with 4g of protein, 4g of fat, and 85g of carbohydrates (56g of which is sugar).
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
No, Mélange à Brownie is generally not Gluten Free because it contains wheat, wheat flour.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: sugar and/or golden sugar, enriched wheat flour, corn syrup, cocoa, modified palm oil, corn starch, carob powder, salt, artificial flavour. contains w...
Mélange à Brownie contains 4 calories per 100g, with 4g of protein, 85g of carbohydrates, and 4g of fat.
No, Mélange à Brownie is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.