No, skip it.
wheat, and 3 more.
- wheat
- wheat flour
- wheat starch
- Gluten (allergen data)
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
Spotted an error? Tell us and we'll fix it.Deciding ingredient
wheat
On the label
What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is high in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Ingredients (original text)
glucose syrup fructose, sugar, wheat flour (13%), cocoa butter, skimmed milk powder, cocoa mass, whey powder (from milk), palm oil, concentrated butter, egg albumin, invert sugar, wheat starch, candy sugar, gelatin, emulsifier (soy lecithin, e476), molasses, baking agent (sodium acid carbonate), salt, flavourings, may contain nuts
Detailed analysis: why is Melo Cakes not gluten free?
Our analysis indicates that Melo Cakes is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
- wheat
- wheat flour
- wheat starch
- Gluten (allergen data)
The full list of ingredients we analyzed is: glucose syrup fructose, sugar, wheat flour (13%), cocoa butter, skimmed milk powder, cocoa mass, whey powder (from milk), palm oil, concentrated butter, egg albumin, invert sugar, wheat starch, candy sugar, gelatin, emulsifier (soy lecithin, e476), molasses, baking agent (sodium acid carbonate), salt, flavourings, may contain nuts. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional information
Melo Cakes contains 424 calories per 100g, with 5g of protein, 14g of fat, and 69g of carbohydrates (57g of which is sugar).
What should you do?
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently asked questions
Is Melo Cakes Gluten Free?
No, Melo Cakes is generally not Gluten Free because it contains wheat, wheat flour, wheat starch and others.
Does Melo Cakes contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: glucose syrup fructose, sugar, wheat flour (13%), cocoa butter, skimmed milk powder, cocoa mass, whey powder (from milk), palm oil, concentrated butte...
What are the nutritional facts of Melo Cakes?
Melo Cakes contains 424 calories per 100g, with 5g of protein, 69g of carbohydrates, and 14g of fat.
How much sugar is in Melo Cakes?
Melo Cakes lists 57 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).
Can I eat Melo Cakes on a Gluten Free diet?
No, Melo Cakes is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.