Ferrara Pan Candy Co. · all Ferrara Pan Candy Co. products checked
Target diet: Gluten Free
No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Milk chocolate [sugar, cocoa butter, whole milk powder, chocolate liquor, soy lecithin (an emulsifier), vanillin (artificial flavoring)], butter toffee pieces (sucrose, corn syrup, butter oil, whey powder, salt, natural and artificial flavor, soy lecithin
Based on our analysis of the ingredients list, Milk Chocolate appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Milk chocolate [sugar, cocoa butter, whole milk powder, chocolate liquor, soy lecithin (an emulsifier), vanillin (artificial flavoring)], butter toffee pieces (sucrose, corn syrup, butter oil, whey powder, salt, natural and artificial flavor, soy lecithin. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Milk Chocolate contains 500 calories per 100g. It provides 4.6g of protein, 27.3g of fat, and 65.9g of carbohydrates (including 59.1g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Milk Chocolate is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Milk chocolate [sugar, cocoa butter, whole milk powder, chocolate liquor, soy lecithin (an emulsifier), vanillin (artificial flavoring)], butter toffe...
Milk Chocolate contains 500 calories per 100g, with 4.6g of protein, 65.9g of carbohydrates, and 27.3g of fat.
Yes, based on our ingredient analysis, Milk Chocolate appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.