Nairn's Rye & Quinoa Oatcakes
Target Diet: gluten-free
Not Gluten Free
Detected Forbidden Ingredients:
- rye
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Nutrition Facts (per 100g)
Ingredients (Original Text):
Wholegrain Oats (71 %), Oat Protein (8%), Rye (8%), Sunflower Oil, Sustainable Palm Fruit Oil, Amaranth (3%), Quinoa (1.5%), Sea Salt, Raising Agent: Sodium Bicarbonate.
Detailed Analysis: Why is Nairn's Rye & Quinoa Oatcakes Not gluten free?
Our analysis indicates that Nairn's Rye & Quinoa Oatcakes is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
- rye
These ingredients conflict with the principles of a gluten free diet. For example, the ingredient "rye" is a known issue for this diet.The full list of ingredients we analyzed is: Wholegrain Oats (71 %), Oat Protein (8%), Rye (8%), Sunflower Oil, Sustainable Palm Fruit Oil, Amaranth (3%), Quinoa (1.5%), Sea Salt, Raising Agent: Sodium Bicarbonate.. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional Information
Nairn's Rye & Quinoa Oatcakes contains 445 calories per 100g, with 14g of protein, 17g of fat, and 55g of carbohydrates (1g of which is sugar).
What Should You Do?
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently Asked Questions
Is Nairn's Rye & Quinoa Oatcakes Gluten Free?
No, Nairn's Rye & Quinoa Oatcakes is generally not Gluten Free because it contains rye.
Does Nairn's Rye & Quinoa Oatcakes contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Wholegrain Oats (71 %), Oat Protein (8%), Rye (8%), Sunflower Oil, Sustainable Palm Fruit Oil, Amaranth (3%), Quinoa (1.5%), Sea Salt, Raising Agent: ...
What are the nutritional facts of Nairn's Rye & Quinoa Oatcakes?
Nairn's Rye & Quinoa Oatcakes contains 445 calories per 100g, with 14g of protein, 55g of carbohydrates, and 17g of fat.
Can I eat Nairn's Rye & Quinoa Oatcakes on a Gluten Free diet?
No, Nairn's Rye & Quinoa Oatcakes is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.