Nutri-Grain Raisin Bake

Nutri-Grain Raisin Bake

Kellogg's · all Kellogg's products checked

Target diet: Gluten Free

Nutri-Grain Raisin Bake · Gluten Free

No, skip it.

wheat, and 2 more.

  • wheat
  • wheat flour
  • Gluten (allergen data)

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

Spotted an error? Tell us and we'll fix it.

What we checked

Gluten grains (wheat, barley, rye)wheat, wheat flour, Gluten (allergen data)
Allergen data (gluten)Gluten listed

This product on every diet

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Nutrition facts (per 100g)

Calories
377.8
kcal
Protein
2.9g
Carbs
68.9g
Fat
8.9g

Ingredients (original text)

Cereals(35%) (Wheat Flour (19%), Whole Rolled Oats (16%)), Glucose-Fructose Syrup, Raisins(11%), Apple Puree, Sugar, Sunflower Oil, Molasses, Emulsifiers(E475, E471, E472e, Soy Lecithin), Skimmed Milk Powder, Raising Agent(E500), Modified Starch, Cinnamon, Natural Flavouring, Stabiliser(Guar Gum), Acidity Regulator(Malic Acid), Antioxidant(E306), Niacin, Iron, Vitamin B6, Vitamin B2 (Riboflavin), Vitamin B1 (Thiamin), Folic Acid, Vitamin B12.

Detailed analysis: why is Nutri-Grain Raisin Bake not gluten free?

Our analysis indicates that Nutri-Grain Raisin Bake is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:

  • wheat
  • wheat flour
  • Gluten (allergen data)

The full list of ingredients we analyzed is: Cereals(35%) (Wheat Flour (19%), Whole Rolled Oats (16%)), Glucose-Fructose Syrup, Raisins(11%), Apple Puree, Sugar, Sunflower Oil, Molasses, Emulsifiers(E475, E471, E472e, Soy Lecithin), Skimmed Milk Powder, Raising Agent(E500), Modified Starch, Cinnamon, Natural Flavouring, Stabiliser(Guar Gum), Acidity Regulator(Malic Acid), Antioxidant(E306), Niacin, Iron, Vitamin B6, Vitamin B2 (Riboflavin), Vitamin B1 (Thiamin), Folic Acid, Vitamin B12.. We always advise verifying with the manufacturer for the most accurate and up-to-date information.

Nutritional information

Nutri-Grain Raisin Bake contains 377.8 calories per 100g, with 2.9g of protein, 8.9g of fat, and 68.9g of carbohydrates (37.8g of which is sugar).

What should you do?

If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.

Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.

Try these instead

From the same aisle, these pass our gluten free check.

Frequently asked questions

Is Nutri-Grain Raisin Bake Gluten Free?

No, Nutri-Grain Raisin Bake is generally not Gluten Free because it contains wheat, wheat flour, Gluten (allergen data).

Does Nutri-Grain Raisin Bake contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Cereals(35%) (Wheat Flour (19%), Whole Rolled Oats (16%)), Glucose-Fructose Syrup, Raisins(11%), Apple Puree, Sugar, Sunflower Oil, Molasses, Emulsifi...

What are the nutritional facts of Nutri-Grain Raisin Bake?

Nutri-Grain Raisin Bake contains 377.8 calories per 100g, with 2.9g of protein, 68.9g of carbohydrates, and 8.9g of fat.

Can I eat Nutri-Grain Raisin Bake on a Gluten Free diet?

No, Nutri-Grain Raisin Bake is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.