Oatmeal and chocolate chip cookies
Target Diet: gluten-free
Not Gluten Free
Detected Forbidden Ingredients:
- wheat
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Nutrition Facts (per 100g)
Ingredients (Original Text):
wheat flor, sugar, rolled oats, shortening (vegetable, modified palm), semi-sweet chocolate chips (sugar, unsweetened chocolate, dextrose, cocoa butter, soy lecithin), coconut (with sulphites), raisin paste, baking soda, salt, soy lecithin, cinnamon, ginger powder, natural flavour
Detailed Analysis: Why is Oatmeal and chocolate chip cookies Not gluten free?
Our analysis indicates that Oatmeal and chocolate chip cookies is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
- wheat
These ingredients conflict with the principles of a gluten free diet. For example, the ingredient "wheat" is a known issue for this diet.The full list of ingredients we analyzed is: wheat flor, sugar, rolled oats, shortening (vegetable, modified palm), semi-sweet chocolate chips (sugar, unsweetened chocolate, dextrose, cocoa butter, soy lecithin), coconut (with sulphites), raisin paste, baking soda, salt, soy lecithin, cinnamon, ginger powder, natural flavour. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional Information
Oatmeal and chocolate chip cookies contains 480 calories per 100g, with 5g of protein, 19g of fat, and 69g of carbohydrates (35g of which is sugar).
What Should You Do?
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently Asked Questions
Is Oatmeal and chocolate chip cookies Gluten Free?
No, Oatmeal and chocolate chip cookies is generally not Gluten Free because it contains wheat.
Does Oatmeal and chocolate chip cookies contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: wheat flor, sugar, rolled oats, shortening (vegetable, modified palm), semi-sweet chocolate chips (sugar, unsweetened chocolate, dextrose, cocoa butte...
What are the nutritional facts of Oatmeal and chocolate chip cookies?
Oatmeal and chocolate chip cookies contains 480 calories per 100g, with 5g of protein, 69g of carbohydrates, and 19g of fat.
Can I eat Oatmeal and chocolate chip cookies on a Gluten Free diet?
No, Oatmeal and chocolate chip cookies is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.