
No ingredients incompatible with a gluten free diet were found.
The packaging carries a gluten-free label.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Per 100 g this product is low in saturated fat, high in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
uten free tapioca, corn and quinoa tortillas, 1 tomato topping salsa, 1 seasoning mix for bbq fajitas, edients: en free tapioca, corn and quinoa tortillas (62%): tapioca starch (53%), water, white corn masa flour (8%), stabilisers cerol, xanthan gum), quinoa flour (4%), amaranth flour, emulsifier (mono - and diglycerides of fatty acids), salt, sa for topping (31%): chopped tomatoes (51%), water, tomato paste (10%) , modified corn starch, dried onions, salt, sl ity regulator (citric acid), green chili pepper, paprika, onion powder, firming agent (calcium chloride), garlic powder, soning mix (7%): sugar, onion powder (13%), salt, hydrolysed soy protein, spices (black pepper, cayenne pepper, ger)(6%), smoke flavouring, acidity regulator (citric acid), flavourings, yeast extract, colour (plain caramel), garlic pow allergens see ingredients in bold, illas : packaged in a protective atmosphere eference intake of an average adult (8 400 k ains 8 portions,
Based on our analysis of the ingredients list, old-el-paso appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: uten free tapioca, corn and quinoa tortillas, 1 tomato topping salsa, 1 seasoning mix for bbq fajitas, edients: en free tapioca, corn and quinoa tortillas (62%): tapioca starch (53%), water, white corn masa flour (8%), stabilisers cerol, xanthan gum), quinoa flour (4%), amaranth flour, emulsifier (mono - and diglycerides of fatty acids), salt, sa for topping (31%): chopped tomatoes (51%), water, tomato paste (10%) , modified corn starch, dried onions, salt, sl ity regulator (citric acid), green chili pepper, paprika, onion powder, firming agent (calcium chloride), garlic powder, soning mix (7%): sugar, onion powder (13%), salt, hydrolysed soy protein, spices (black pepper, cayenne pepper, ger)(6%), smoke flavouring, acidity regulator (citric acid), flavourings, yeast extract, colour (plain caramel), garlic pow allergens see ingredients in bold, illas : packaged in a protective atmosphere eference intake of an average adult (8 400 k ains 8 portions,. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
old-el-paso contains 200 calories per 100g. It provides 2g of protein, 1.2g of fat, and 43.8g of carbohydrates (including 6.4g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, old-el-paso is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: uten free tapioca, corn and quinoa tortillas, 1 tomato topping salsa, 1 seasoning mix for bbq fajitas, edients: en free tapioca, corn and quinoa torti...
old-el-paso contains 200 calories per 100g, with 2g of protein, 43.8g of carbohydrates, and 1.2g of fat.
old-el-paso lists 6.4 g of sugar per 100 g.
By the NOVA classification in its label data, old-el-paso is in group 4, ultra-processed foods.
Yes, based on our ingredient analysis, old-el-paso appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.