Orange Cupcakes
Target Diet: gluten-free
Not Gluten Free
Detected Forbidden Ingredients:
- wheat
- wheat flour
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Nutrition Facts (per 100g)
Ingredients (Original Text):
SUGAR, WHEAT FLOUR, VEGETABLE SHORTENING (SOYBEAN, COTTONSEED OILS), GLUCOSE (CONTAINS SULFITES), EGG POWDER, REFINED VEGETABLE OIL (SOYBEAN), LEAVENING AGENTS (SODIUM ALUMINIUM PHOSPHATE, SODIUM BICARBONATE), SALT, SKIMMED MILK POWDER, WHEAT STARCH, VEGETABLE GLYCERINE, EMULSIFIER, MOLD INHIBITOR (SORBIC ACID), ARTIFICIAL FLAVOURS, XANTHAN GUM, ARTIFICIAL COLOUR (CONTAINS FD&C YELLOW #5). ALLERGEN STATEMENT. CONTAINS WHEAT, EGGS, MILK AND SOY. PRODUCED IN A FACILITY THAT USES SESAME SEEDS AND TREE NUTS. MANUFACTURED BY: KISS BAKING COMPANY LIMITED, 12-14 GASTON STREET LANCE PARKE CHAGUANA TRINIDAD, WEST INDIES, PRODUCT OF THE REPUBLIC OF TRIN
Detailed Analysis: Why is Orange Cupcakes Not gluten free?
Our analysis indicates that Orange Cupcakes is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
- wheat
- wheat flour
These ingredients conflict with the principles of a gluten free diet. For example, the ingredient "wheat" is a known issue for this diet.The full list of ingredients we analyzed is: SUGAR, WHEAT FLOUR, VEGETABLE SHORTENING (SOYBEAN, COTTONSEED OILS), GLUCOSE (CONTAINS SULFITES), EGG POWDER, REFINED VEGETABLE OIL (SOYBEAN), LEAVENING AGENTS (SODIUM ALUMINIUM PHOSPHATE, SODIUM BICARBONATE), SALT, SKIMMED MILK POWDER, WHEAT STARCH, VEGETABLE GLYCERINE, EMULSIFIER, MOLD INHIBITOR (SORBIC ACID), ARTIFICIAL FLAVOURS, XANTHAN GUM, ARTIFICIAL COLOUR (CONTAINS FD&C YELLOW #5). ALLERGEN STATEMENT. CONTAINS WHEAT, EGGS, MILK AND SOY. PRODUCED IN A FACILITY THAT USES SESAME SEEDS AND TREE NUTS. MANUFACTURED BY: KISS BAKING COMPANY LIMITED, 12-14 GASTON STREET LANCE PARKE CHAGUANA TRINIDAD, WEST INDIES, PRODUCT OF THE REPUBLIC OF TRIN. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional Information
Orange Cupcakes contains 215 calories per 100g, with 2g of protein, 8g of fat, and 35g of carbohydrates (21g of which is sugar).
What Should You Do?
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently Asked Questions
Is Orange Cupcakes Gluten Free?
No, Orange Cupcakes is generally not Gluten Free because it contains wheat, wheat flour.
Does Orange Cupcakes contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: SUGAR, WHEAT FLOUR, VEGETABLE SHORTENING (SOYBEAN, COTTONSEED OILS), GLUCOSE (CONTAINS SULFITES), EGG POWDER, REFINED VEGETABLE OIL (SOYBEAN), LEAVENI...
What are the nutritional facts of Orange Cupcakes?
Orange Cupcakes contains 215 calories per 100g, with 2g of protein, 35g of carbohydrates, and 8g of fat.
Can I eat Orange Cupcakes on a Gluten Free diet?
No, Orange Cupcakes is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.