Mccormick & Company Inc. · all Mccormick & Company Inc. products checked
Target diet: Gluten Free
No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Per 100 g this product is low in saturated fat, low in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Organic vegetable stock (water, organic cooked vegetables [organic carrot, organic onion, organic celery]), sea salt, organic evaporated cane syrup, organic tomato paste, organic cane sugar, organic molasses, organic onion powder, organic natural flavor, organic potato flour, and organic spice and herbs (organic black pepper, organic bay leaf, organic thyme).
Based on our analysis of the ingredients list, Organic stock for cooking, vegetable appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Organic vegetable stock (water, organic cooked vegetables [organic carrot, organic onion, organic celery]), sea salt, organic evaporated cane syrup, organic tomato paste, organic cane sugar, organic molasses, organic onion powder, organic natural flavor, organic potato flour, and organic spice and herbs (organic black pepper, organic bay leaf, organic thyme).. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Organic stock for cooking, vegetable contains 6 calories per 100g. It provides 0.4g of protein, and 0.8g of carbohydrates (including 0.8g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Organic stock for cooking, vegetable is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Organic vegetable stock (water, organic cooked vegetables [organic carrot, organic onion, organic celery]), sea salt, organic evaporated cane syrup, o...
Organic stock for cooking, vegetable contains 6 calories per 100g, with 0.4g of protein, 0.8g of carbohydrates, and 0g of fat.
Organic stock for cooking, vegetable lists 0.8 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
By the NOVA classification in its label data, Organic stock for cooking, vegetable is in group 4, ultra-processed foods.
Yes, based on our ingredient analysis, Organic stock for cooking, vegetable appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.