No, skip it.
wheat, and 3 more.
- wheat
- barley
- wheat flour
- Gluten (allergen data)
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
Spotted an error? Tell us and we'll fix it.Deciding ingredient
wheat
On the label
What we checked
This product on every diet
EatCheck is a free, community-supported tool. If this result helped you stay safe, consider supporting our server costs.
Nutrition facts (per 100g)
Per 100 g this product is low in saturated fat, low in sugars, low in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 3, processed foods. NOVA classification, from the label data.
Ingredients (original text)
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANOLA AND/OR PALM AND/OR SOYBEAN OIL WITH TBHQ FOR FRESHNESS, SALT, CONTAINS TWO PERCENT OR LESS OF: BAKING SODA, YEAST, SODIUM SULFITE, ENZYMES, MALTED BARLEY FLOUR.
Detailed analysis: why is Oyster Crackers not gluten free?
Our analysis indicates that Oyster Crackers is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
- wheat
- barley
- wheat flour
- Gluten (allergen data)
The full list of ingredients we analyzed is: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANOLA AND/OR PALM AND/OR SOYBEAN OIL WITH TBHQ FOR FRESHNESS, SALT, CONTAINS TWO PERCENT OR LESS OF: BAKING SODA, YEAST, SODIUM SULFITE, ENZYMES, MALTED BARLEY FLOUR.. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional information
Oyster Crackers contains 2730 calories per 100g, with 44.5g of protein, 66.7g of fat, and 489g of carbohydrates.
What should you do?
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
Try these instead
From the same aisle, these pass our gluten free check.
People also checked
Frequently asked questions
Is Oyster Crackers Gluten Free?
No, Oyster Crackers is generally not Gluten Free because it contains wheat, barley, wheat flour and others.
Does Oyster Crackers contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANOLA AND/OR PALM AND/OR SOYBEAN OIL WITH TBHQ FOR F...
What are the nutritional facts of Oyster Crackers?
Oyster Crackers contains 2730 calories per 100g, with 44.5g of protein, 489g of carbohydrates, and 66.7g of fat.
How much sugar is in Oyster Crackers?
Oyster Crackers lists 0 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
Is Oyster Crackers ultra-processed?
By the NOVA classification in its label data, Oyster Crackers is in group 3 (processed foods), not in the ultra-processed group.
Can I eat Oyster Crackers on a Gluten Free diet?
No, Oyster Crackers is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.