No, skip it.
wheat, and 6 more.
- wheat
- barley
- malt
- wheat flour
- malt extract
- barley malt
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
Spotted an error? Tell us and we'll fix it.What we checked
This product on every diet
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Nutrition facts (per 100g)
Ingredients (original text)
Fresh pasteurised MILK (24%), fine chocolate 22% (sugar, cocoa mass, cocoa butter, emulsifier: lecithins (SOYA), vanillin), sugar, vegetable fat (palm), skimmed MILK powder (9.5%), WHEAT flour, cocoa butter, anhydrous BUTTER, dextrose, fine MILK chocolate (1%) (sugar, MILK powder, cocoa butter, cocoa mass, emulsifier: lecithins (SOYA), vanillin), fat reduced cocoa, EGG powder, baker's yeast, emulsifiers (mono and di-glycerides of latry acids, lecithins (SOYA)), flavourings, salt, powdered BARLEY malt extract.
Detailed analysis: why is Pingui not gluten free?
Our analysis indicates that Pingui is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
- wheat
- barley
- malt
- wheat flour
- malt extract
- barley malt
- Gluten (allergen data)
The full list of ingredients we analyzed is: Fresh pasteurised MILK (24%), fine chocolate 22% (sugar, cocoa mass, cocoa butter, emulsifier: lecithins (SOYA), vanillin), sugar, vegetable fat (palm), skimmed MILK powder (9.5%), WHEAT flour, cocoa butter, anhydrous BUTTER, dextrose, fine MILK chocolate (1%) (sugar, MILK powder, cocoa butter, cocoa mass, emulsifier: lecithins (SOYA), vanillin), fat reduced cocoa, EGG powder, baker's yeast, emulsifiers (mono and di-glycerides of latry acids, lecithins (SOYA)), flavourings, salt, powdered BARLEY malt extract.. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional information
Pingui contains 450 calories per 100g, with 7g of protein, 29.7g of fat, and 37.8g of carbohydrates (33.1g of which is sugar).
What should you do?
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently asked questions
Is Pingui Gluten Free?
No, Pingui is generally not Gluten Free because it contains wheat, barley, malt and others.
Does Pingui contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Fresh pasteurised MILK (24%), fine chocolate 22% (sugar, cocoa mass, cocoa butter, emulsifier: lecithins (SOYA), vanillin), sugar, vegetable fat (palm...
What are the nutritional facts of Pingui?
Pingui contains 450 calories per 100g, with 7g of protein, 37.8g of carbohydrates, and 29.7g of fat.
Can I eat Pingui on a Gluten Free diet?
No, Pingui is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.