
Gluten (allergen data).
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Per 100 g this product is high in saturated fat, high in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
socker, kakaosmör, heimjölkspulver, kakaomassa, vetemjöl, vasslepulver (mjölk) sitummjölkspulver, koncentrerat smör, emulgeringsmedel (solroslecitin), salt, kokosolja, aromer (bl.a. vanillin), bakpulver (E500). Mjölkchokladen innehåller minst 30 % kakao. Kan innehålla spår av hasselnötter och mandel.
Our analysis indicates that Plopp is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
The full list of ingredients we analyzed is: socker, kakaosmör, heimjölkspulver, kakaomassa, vetemjöl, vasslepulver (mjölk) sitummjölkspulver, koncentrerat smör, emulgeringsmedel (solroslecitin), salt, kokosolja, aromer (bl.a. vanillin), bakpulver (E500). Mjölkchokladen innehåller minst 30 % kakao. Kan innehålla spår av hasselnötter och mandel.. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Plopp contains 543 calories per 100g, with 7.7g of protein, 32g of fat, and 55g of carbohydrates (50g of which is sugar).
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
From the same aisle, these pass our gluten free check.
No, Plopp is generally not Gluten Free because it contains Gluten (allergen data).
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: socker, kakaosmör, heimjölkspulver, kakaomassa, vetemjöl, vasslepulver (mjölk) sitummjölkspulver, koncentrerat smör, emulgeringsmedel (solroslecitin),...
Plopp contains 543 calories per 100g, with 7.7g of protein, 55g of carbohydrates, and 32g of fat.
Plopp lists 50 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).
By the NOVA classification in its label data, Plopp is in group 4, ultra-processed foods.
No, Plopp is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.