Yes, you can.
The packaging carries a gluten-free label. Verify the logo on your package, as certifications can change between markets.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is low in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Ingredients (original text)
49% Proteinmischung (Kollagenhydrolysat, Milcheiweiß, Sojaeiweißisolat, Molken - eiweißkonzentrat, Molkeneiweißẞisolat), Feuchthaltemittel: Glycerin; 13,0% Maltitschokoladenkuvertüre [Süßungsmittel: Maltit; Kakaobutter, Vollmilchpulver, 35,4% Kakaomasse, Magermilch - pulver, Emulgator: Lecithin (Soja); Aroma, Palmfett, Aroma, 1,5 % Soja-Proteinknusperstücke (Sojaeiweißisolat, Reisgrieß, Sojamehl, Speisesalz), Säuerungsmittel: Zitronensäure; Inulin, Emulgator: Lecithin; Speisesalz, Süßungsmittel: Sucralose; 0,01% Vanilleschotenpulver, Antioxidationsmittel: Alpha-Tocopherol. Kann Spuren von Gluten, El und Schalenfrüchten enthalten. Hoher Proteingehalt. Zuckerarm. GLUTENFREI
Detailed analysis: Protein bar Vainilla and the gluten free diet
Based on our analysis of the ingredients list, Protein bar Vainilla appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: 49% Proteinmischung (Kollagenhydrolysat, Milcheiweiß, Sojaeiweißisolat, Molken - eiweißkonzentrat, Molkeneiweißẞisolat), Feuchthaltemittel: Glycerin; 13,0% Maltitschokoladenkuvertüre [Süßungsmittel: Maltit; Kakaobutter, Vollmilchpulver, 35,4% Kakaomasse, Magermilch - pulver, Emulgator: Lecithin (Soja); Aroma, Palmfett, Aroma, 1,5 % Soja-Proteinknusperstücke (Sojaeiweißisolat, Reisgrieß, Sojamehl, Speisesalz), Säuerungsmittel: Zitronensäure; Inulin, Emulgator: Lecithin; Speisesalz, Süßungsmittel: Sucralose; 0,01% Vanilleschotenpulver, Antioxidationsmittel: Alpha-Tocopherol. Kann Spuren von Gluten, El und Schalenfrüchten enthalten. Hoher Proteingehalt. Zuckerarm. GLUTENFREI. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional profile
Protein bar Vainilla contains 370 calories per 100g. It provides 50g of protein, 1g of fat, and 26g of carbohydrates (including 3g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
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Frequently asked questions
Is Protein bar Vainilla Gluten Free?
Yes. The packaging carries a gluten-free label. Verify the logo on your package, as certifications can change between markets. Our ingredient scan found nothing that conflicts with it.
Does Protein bar Vainilla contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: 49% Proteinmischung (Kollagenhydrolysat, Milcheiweiß, Sojaeiweißisolat, Molken - eiweißkonzentrat, Molkeneiweißẞisolat), Feuchthaltemittel: Glycerin; ...
What are the nutritional facts of Protein bar Vainilla?
Protein bar Vainilla contains 370 calories per 100g, with 50g of protein, 26g of carbohydrates, and 1g of fat.
How much sugar is in Protein bar Vainilla?
Protein bar Vainilla lists 3 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
Can I eat Protein bar Vainilla on a Gluten Free diet?
Yes, based on our ingredient analysis, Protein bar Vainilla appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.