Protein Ice Bar Choco Crisp
Target Diet: gluten-free
Not Gluten Free
Detected Forbidden Ingredients:
- wheat
- barley
- malt
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Nutrition Facts (per 100g)
Ingredients (Original Text):
Condensed Skimmed Milk, Sugar, Cocoa Butter, Glucose Syrup, Milk Protein, Sweeteners: Xylitol, Steviol Glycosides from Stevia; 2.5% Fat Reduced Cocoa Powder, Cocoa Butter, Sweetened Condensed Skimmed Milk (Skimmed Milk, Sugar), Bulking Agent: Polydextrose; Coconut Oil, Invert Sugar Syrup, Cocoa Mass, Butter Oil (Milk), Rice Flour, Vegetable Oils in Varying Proportions (Sunflower, Rapeseed, Soya, Palm), Emulsifiers: Mono - and Diglycerides of Fatty Acids, Lecithins (Sunflower, Rapseed, Soya), Polyglycerol Polyricinoleate; Stabilisers: Locust Bean Gum, Guar Gum, Carrageenan; Whipping Cream (Milk), Wheat Gluten, Bourbon Vanilla Extract, Natural Bourbon Vanilla Flavouring, Cocoa Extract, Barley Malt Flour, Thickener: Pectins; Salt.
Detailed Analysis: Why is Protein Ice Bar Choco Crisp Not gluten free?
Our analysis indicates that Protein Ice Bar Choco Crisp is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
- wheat
- barley
- malt
These ingredients conflict with the principles of a gluten free diet. For example, the ingredient "wheat" is a known issue for this diet.The full list of ingredients we analyzed is: Condensed Skimmed Milk, Sugar, Cocoa Butter, Glucose Syrup, Milk Protein, Sweeteners: Xylitol, Steviol Glycosides from Stevia; 2.5% Fat Reduced Cocoa Powder, Cocoa Butter, Sweetened Condensed Skimmed Milk (Skimmed Milk, Sugar), Bulking Agent: Polydextrose; Coconut Oil, Invert Sugar Syrup, Cocoa Mass, Butter Oil (Milk), Rice Flour, Vegetable Oils in Varying Proportions (Sunflower, Rapeseed, Soya, Palm), Emulsifiers: Mono - and Diglycerides of Fatty Acids, Lecithins (Sunflower, Rapseed, Soya), Polyglycerol Polyricinoleate; Stabilisers: Locust Bean Gum, Guar Gum, Carrageenan; Whipping Cream (Milk), Wheat Gluten, Bourbon Vanilla Extract, Natural Bourbon Vanilla Flavouring, Cocoa Extract, Barley Malt Flour, Thickener: Pectins; Salt.. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional Information
Protein Ice Bar Choco Crisp contains 290 calories per 100g, with 10g of protein, 14g of fat, and 30g of carbohydrates (22g of which is sugar).
What Should You Do?
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently Asked Questions
Is Protein Ice Bar Choco Crisp Gluten Free?
No, Protein Ice Bar Choco Crisp is generally not Gluten Free because it contains wheat, barley, malt.
Does Protein Ice Bar Choco Crisp contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Condensed Skimmed Milk, Sugar, Cocoa Butter, Glucose Syrup, Milk Protein, Sweeteners: Xylitol, Steviol Glycosides from Stevia; 2.5% Fat Reduced Cocoa ...
What are the nutritional facts of Protein Ice Bar Choco Crisp?
Protein Ice Bar Choco Crisp contains 290 calories per 100g, with 10g of protein, 30g of carbohydrates, and 14g of fat.
Can I eat Protein Ice Bar Choco Crisp on a Gluten Free diet?
No, Protein Ice Bar Choco Crisp is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.