Protein Oat Boosts Cocoa Vanilla

Protein Oat Boosts Cocoa Vanilla

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Target diet: Gluten Free

Protein Oat Boosts Cocoa Vanilla · Gluten Free

No, skip it.

Gluten (allergen data).

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

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Deciding ingredient

Gluten (allergen data)

On the label

Oats38%Chicory Root FibreVegetable OilsRapeseedPalmSunflower SeedsGolden Syrup

What we checked

Gluten grains (wheat, barley, rye)Gluten (allergen data)
Allergen data (gluten)Gluten listed

This product on every diet

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Nutrition facts (per 100g)

Energy
386 kcal
Fat
22 g
Carbohydrates
33 g
Sugars
9 g
Protein
6 g

Ingredients (original text)

Oats (38%), Chicory Root Fibre, Vegetable Oils (Rapeseed, Palm), Sunflower Seeds, Golden Syrup, Fat-Reduced Cocoa Powder (3.6%), Liquid Sugar, Chocolate (2.5%) (Cocoa Mass, Sugar, Cocoa Butter, Fat-Reduced Cocoa Powder, Emulsifier: Soya Lecithin), Humectant: Glycerine, Linseed, Palm Fat, Modified Starch, Soya Flour, Demerara Sugar, Starch, Natural Vanilla Flavouring, Sea Salt, Emulsifier: Soya Lecithin, Citrus Fibre, Natural Flavouring, Stabiliser: Xanthan Gum, Molasses

Detailed analysis: why is Protein Oat Boosts Cocoa Vanilla not gluten free?

Our analysis indicates that Protein Oat Boosts Cocoa Vanilla is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:

  • Gluten (allergen data)

The full list of ingredients we analyzed is: Oats (38%), Chicory Root Fibre, Vegetable Oils (Rapeseed, Palm), Sunflower Seeds, Golden Syrup, Fat-Reduced Cocoa Powder (3.6%), Liquid Sugar, Chocolate (2.5%) (Cocoa Mass, Sugar, Cocoa Butter, Fat-Reduced Cocoa Powder, Emulsifier: Soya Lecithin), Humectant: Glycerine, Linseed, Palm Fat, Modified Starch, Soya Flour, Demerara Sugar, Starch, Natural Vanilla Flavouring, Sea Salt, Emulsifier: Soya Lecithin, Citrus Fibre, Natural Flavouring, Stabiliser: Xanthan Gum, Molasses. We always advise verifying with the manufacturer for the most accurate and up-to-date information.

Nutritional information

Protein Oat Boosts Cocoa Vanilla contains 386 calories per 100g, with 6g of protein, 22g of fat, and 33g of carbohydrates (9g of which is sugar).

What should you do?

If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.

Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.

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Frequently asked questions

Is Protein Oat Boosts Cocoa Vanilla Gluten Free?

No, Protein Oat Boosts Cocoa Vanilla is generally not Gluten Free because it contains Gluten (allergen data).

Does Protein Oat Boosts Cocoa Vanilla contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Oats (38%), Chicory Root Fibre, Vegetable Oils (Rapeseed, Palm), Sunflower Seeds, Golden Syrup, Fat-Reduced Cocoa Powder (3.6%), Liquid Sugar, Chocola...

What are the nutritional facts of Protein Oat Boosts Cocoa Vanilla?

Protein Oat Boosts Cocoa Vanilla contains 386 calories per 100g, with 6g of protein, 33g of carbohydrates, and 22g of fat.

How much sugar is in Protein Oat Boosts Cocoa Vanilla?

Protein Oat Boosts Cocoa Vanilla lists 9 g of sugar per 100 g.

Can I eat Protein Oat Boosts Cocoa Vanilla on a Gluten Free diet?

No, Protein Oat Boosts Cocoa Vanilla is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.