barley.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
Spotted an error? Tell us and we'll fix it.barley
EatCheck is a free, community-supported tool. If this result helped you stay safe, consider supporting our server costs.
Per 100 g this product is low in sugars, low in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
coconut milk, coconut cream, plant protein blend, upcycled barley protein, pea protein, upcycled rice protein, agave inulin, coconut sugar, alkalized cocoa powder, natural flavor, vanilla extract, pink salt, stevia extract, acacia, gellan gum, monk fruit extract, zinc gluconate
Our analysis indicates that Protein Shake Chocolate is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
The full list of ingredients we analyzed is: coconut milk, coconut cream, plant protein blend, upcycled barley protein, pea protein, upcycled rice protein, agave inulin, coconut sugar, alkalized cocoa powder, natural flavor, vanilla extract, pink salt, stevia extract, acacia, gellan gum, monk fruit extract, zinc gluconate. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Protein Shake Chocolate contains 62 calories per 100g, with 7.3g of protein, 2g of fat, and 3.7g of carbohydrates (1.1g of which is sugar).
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
From the same aisle, these pass our gluten free check.
No, Protein Shake Chocolate is generally not Gluten Free because it contains barley.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: coconut milk, coconut cream, plant protein blend, upcycled barley protein, pea protein, upcycled rice protein, agave inulin, coconut sugar, alkalized ...
Protein Shake Chocolate contains 62 calories per 100g, with 7.3g of protein, 3.7g of carbohydrates, and 2g of fat.
Protein Shake Chocolate lists 1.1 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
By the NOVA classification in its label data, Protein Shake Chocolate is in group 4, ultra-processed foods.
No, Protein Shake Chocolate is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.