Yes, you can.
No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is low in saturated fat, low in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 3, processed foods. NOVA classification, from the label data.
Ingredients (original text)
Pomodoro (59%) (polpa di pomodoro, passata di pomodoro, concentrato di pomodoro), carne macinata di bovino (29%), carota (4%), cipolla (3%), olio extra vergine di oliva (2%), sedano (1.6%), sale, pepe nero, alloro
Detailed analysis: Ragù alla Bolognese Bio and the gluten free diet
Based on our analysis of the ingredients list, Ragù alla Bolognese Bio appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Pomodoro (59%) (polpa di pomodoro, passata di pomodoro, concentrato di pomodoro), carne macinata di bovino (29%), carota (4%), cipolla (3%), olio extra vergine di oliva (2%), sedano (1.6%), sale, pepe nero, alloro. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional profile
Ragù alla Bolognese Bio contains 85 calories per 100g. It provides 7.1g of protein, 4.1g of fat, and 4g of carbohydrates (including 3.2g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
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Frequently asked questions
Is Ragù alla Bolognese Bio Gluten Free?
Yes, Ragù alla Bolognese Bio is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Does Ragù alla Bolognese Bio contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Pomodoro (59%) (polpa di pomodoro, passata di pomodoro, concentrato di pomodoro), carne macinata di bovino (29%), carota (4%), cipolla (3%), olio extr...
What are the nutritional facts of Ragù alla Bolognese Bio?
Ragù alla Bolognese Bio contains 85 calories per 100g, with 7.1g of protein, 4g of carbohydrates, and 4.1g of fat.
How much sugar is in Ragù alla Bolognese Bio?
Ragù alla Bolognese Bio lists 3.2 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
Is Ragù alla Bolognese Bio ultra-processed?
By the NOVA classification in its label data, Ragù alla Bolognese Bio is in group 3 (processed foods), not in the ultra-processed group.
Can I eat Ragù alla Bolognese Bio on a Gluten Free diet?
Yes, based on our ingredient analysis, Ragù alla Bolognese Bio appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.