Yes, you can.
No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
Spotted an error? Tell us and we'll fix it.What we checked
This product on every diet
EatCheck is a free, community-supported tool. If this result helped you stay safe, consider supporting our server costs.
Nutrition facts (per 100g)
Ingredients (original text)
Quinoa & Seaweed Chips (Quinoa (30%), Maize Starch, Wholegrain Maize, Maize Flour, Yellow Pea, Seaweed (7%), Potato Starch, Rapeseed Oil), Rapeseed Oil, Salt and Balsamic Vinegar Seasoning (Balsamic Vinegar Powder, Sugar, Spirit Vinegar Powder, Acid E330, Caramelised Sugar Powder, Sea Salt, Potassium Chloride, Yeast Extract)
Detailed analysis: Salt & balsamic seaweed chips and the gluten free diet
Based on our analysis of the ingredients list, Salt & balsamic seaweed chips appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Quinoa & Seaweed Chips (Quinoa (30%), Maize Starch, Wholegrain Maize, Maize Flour, Yellow Pea, Seaweed (7%), Potato Starch, Rapeseed Oil), Rapeseed Oil, Salt and Balsamic Vinegar Seasoning (Balsamic Vinegar Powder, Sugar, Spirit Vinegar Powder, Acid E330, Caramelised Sugar Powder, Sea Salt, Potassium Chloride, Yeast Extract). It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional profile
Salt & balsamic seaweed chips contains 452 calories per 100g. It provides 5g of protein, 23.4g of fat, and 60.2g of carbohydrates (including 3.5g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
People also checked
Frequently asked questions
Is Salt & balsamic seaweed chips Gluten Free?
Yes, Salt & balsamic seaweed chips is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Does Salt & balsamic seaweed chips contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Quinoa & Seaweed Chips (Quinoa (30%), Maize Starch, Wholegrain Maize, Maize Flour, Yellow Pea, Seaweed (7%), Potato Starch, Rapeseed Oil), Rapeseed Oi...
What are the nutritional facts of Salt & balsamic seaweed chips?
Salt & balsamic seaweed chips contains 452 calories per 100g, with 5g of protein, 60.2g of carbohydrates, and 23.4g of fat.
Can I eat Salt & balsamic seaweed chips on a Gluten Free diet?
Yes, based on our ingredient analysis, Salt & balsamic seaweed chips appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.