Salt & Vinegar Peanuts
Target Diet: gluten-free
Not Gluten Free
Detected Forbidden Ingredients:
- barley
- malt
EatCheck is a free, community-supported tool.
If this result helped you stay safe, consider supporting our server costs.
Nutrition Facts (per 100g)
Ingredients (Original Text):
93% Peanuts, Salt and Vinegar Flavoured Seasoning (Sea Salt, Cider Vinegar Powder, Acids: Citric Acid, Malic Acid; Sugar, Barley Malt Vinegar Powder, Caramelised Sugar Powder, Yeast Extract Powder, Natural Flavouring), Rapeseed Oil.
Detailed Analysis: Why is Salt & Vinegar Peanuts Not gluten free?
Our analysis indicates that Salt & Vinegar Peanuts is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
- barley
- malt
These ingredients conflict with the principles of a gluten free diet. For example, the ingredient "barley" is a known issue for this diet.The full list of ingredients we analyzed is: 93% Peanuts, Salt and Vinegar Flavoured Seasoning (Sea Salt, Cider Vinegar Powder, Acids: Citric Acid, Malic Acid; Sugar, Barley Malt Vinegar Powder, Caramelised Sugar Powder, Yeast Extract Powder, Natural Flavouring), Rapeseed Oil.. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional Information
Salt & Vinegar Peanuts contains 587 calories per 100g, with 23g of protein, 47g of fat, and 14g of carbohydrates (5g of which is sugar).
What Should You Do?
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
People Also Checked
Frequently Asked Questions
Is Salt & Vinegar Peanuts Gluten Free?
No, Salt & Vinegar Peanuts is generally not Gluten Free because it contains barley, malt.
Does Salt & Vinegar Peanuts contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: 93% Peanuts, Salt and Vinegar Flavoured Seasoning (Sea Salt, Cider Vinegar Powder, Acids: Citric Acid, Malic Acid; Sugar, Barley Malt Vinegar Powder, ...
What are the nutritional facts of Salt & Vinegar Peanuts?
Salt & Vinegar Peanuts contains 587 calories per 100g, with 23g of protein, 14g of carbohydrates, and 47g of fat.
Can I eat Salt & Vinegar Peanuts on a Gluten Free diet?
No, Salt & Vinegar Peanuts is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.