Salted caramel & Australian macadamia
Target Diet: gluten-free
COMPATIBLE
No ingredients incompatible with the gluten-free diet were found in this product.
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Nutrition Facts (per 100g)
Ingredients (Original Text):
rehydrated skimmed milk, sugar, cream (lait) 14%, cocoa butter, glucose syrup, glucose, sweetened condensed milk: whole milk and sugar, concentrated butter (lait), salt 0,08%, modified starch, gellings: pectins and xanthan gum, emulsifier:mono-and mia of australia 2,5%, anhydrous lait fat, whey powder (lait), cocoa paste, lactose (lait), emulsifiers (mono - fatty acid digesters, lecithins (soja), e476 carob seed flour) , carrot concentrate, inverted sugar syrup , vanilla extract, may contain: arachides, other fruits a coque and oeufs, 'vegetable origin, gluten-free, salted caramel sauce (sugar, water, fatty acid dying syrup, natural flavour), skimmed milk powder, pieces of macada noix - and keep at-18 'c, do not refreeze a product, senza glutine
Detailed Analysis: Salted caramel & Australian macadamia and gluten free Diet
Based on our comprehensive analysis of the ingredients list, Salted caramel & Australian macadamia appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: rehydrated skimmed milk, sugar, cream (lait) 14%, cocoa butter, glucose syrup, glucose, sweetened condensed milk: whole milk and sugar, concentrated butter (lait), salt 0,08%, modified starch, gellings: pectins and xanthan gum, emulsifier:mono-and mia of australia 2,5%, anhydrous lait fat, whey powder (lait), cocoa paste, lactose (lait), emulsifiers (mono - fatty acid digesters, lecithins (soja), e476 carob seed flour) , carrot concentrate, inverted sugar syrup , vanilla extract, may contain: arachides, other fruits a coque and oeufs, 'vegetable origin, gluten-free, salted caramel sauce (sugar, water, fatty acid dying syrup, natural flavour), skimmed milk powder, pieces of macada noix - and keep at-18 'c, do not refreeze a product, senza glutine. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional Profile
Salted caramel & Australian macadamia contains 360 calories per 100g. It provides 4g of protein, 21g of fat, and 38g of carbohydrates (including 30g of sugar).
Is Salted caramel & Australian macadamia Healthy?
With 360 calories per 100g and 30g of sugar, this product should be consumed in moderation, especially if you are watching your sugar intake.
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
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Frequently Asked Questions
Is Salted caramel & Australian macadamia Gluten Free?
Yes, Salted caramel & Australian macadamia is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet.
Does Salted caramel & Australian macadamia contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: rehydrated skimmed milk, sugar, cream (lait) 14%, cocoa butter, glucose syrup, glucose, sweetened condensed milk: whole milk and sugar, concentrated b...
What are the nutritional facts of Salted caramel & Australian macadamia?
Salted caramel & Australian macadamia contains 360 calories per 100g, with 4g of protein, 38g of carbohydrates, and 21g of fat.
Can I eat Salted caramel & Australian macadamia on a Gluten Free diet?
Yes, based on our ingredient analysis, Salted caramel & Australian macadamia appears to be safe for a Gluten Free diet. However, always verify the product label as formulations can change.