Yes, you can.
The packaging carries a gluten-free label. Verify the logo on your package, as certifications can change between markets.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
Spotted an error? Tell us and we'll fix it.On the label
What we checked
This product on every diet
EatCheck is a free, community-supported tool. If this result helped you stay safe, consider supporting our server costs.
Nutrition facts (per 100g)
Per 100 g this product is high in saturated fat, low in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Ingredients (original text)
British Aberdeen Angus Beef 18 mins (80%) Water Red Onions (5%) Gluten Free Crumb (Rice Flour Chickpea Flour. Cornflour Salt Dextrose) Salt Cracked n. Fry over a Black Pepper Preservative: E223 (Sulphites) Antioxidant: Ascorbic Acid. Ground White Pepper Dried Green 20 mins Peppers Dried Red Peppers. Sausages filled into vegetable based casings. um. ck sed before Energy urates ars 0.79 Oge For allergens see ingredients in bold. This mix board packaging is FSC® certified, helping to keep forests growing, for all, forever. C =
Detailed analysis: Sausages and the gluten free diet
Based on our analysis of the ingredients list, Sausages appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: British Aberdeen Angus Beef 18 mins (80%) Water Red Onions (5%) Gluten Free Crumb (Rice Flour Chickpea Flour. Cornflour Salt Dextrose) Salt Cracked n. Fry over a Black Pepper Preservative: E223 (Sulphites) Antioxidant: Ascorbic Acid. Ground White Pepper Dried Green 20 mins Peppers Dried Red Peppers. Sausages filled into vegetable based casings. um. ck sed before Energy urates ars 0.79 Oge For allergens see ingredients in bold. This mix board packaging is FSC® certified, helping to keep forests growing, for all, forever. C =. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional profile
Sausages contains 225 calories per 100g. It provides 14.5g of protein, 16.9g of fat, and 3.5g of carbohydrates (including 0.7g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
People also checked
Frequently asked questions
Is Sausages Gluten Free?
Yes. The packaging carries a gluten-free label. Verify the logo on your package, as certifications can change between markets. Our ingredient scan found nothing that conflicts with it.
Does Sausages contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: British Aberdeen Angus Beef 18 mins (80%) Water Red Onions (5%) Gluten Free Crumb (Rice Flour Chickpea Flour. Cornflour Salt Dextrose) Salt Cracked n....
What are the nutritional facts of Sausages?
Sausages contains 225 calories per 100g, with 14.5g of protein, 3.5g of carbohydrates, and 16.9g of fat.
How much sugar is in Sausages?
Sausages lists 0.7 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
Can I eat Sausages on a Gluten Free diet?
Yes, based on our ingredient analysis, Sausages appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.