
Campbells Shortbread · all Campbells Shortbread products checked
Target diet: Gluten Free
wheat, and 2 more.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
Spotted an error? Tell us and we'll fix it.wheat
EatCheck is a free, community-supported tool. If this result helped you stay safe, consider supporting our server costs.
Per 100 g this product is high in saturated fat. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Wheat flour (with calcium, iron, niacin, thiamin), Vegetable oil (palm oil, rapeseed oil), Sugar, Cornflour, Butter (milk), Full cream milk powder, Natural butter flavour (milk), Salt, Emulsifier E481, Raising agent (sodium bicarbonate), Natural colouring (3 carotene).
Our analysis indicates that Shortbread Assortment is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
The full list of ingredients we analyzed is: Wheat flour (with calcium, iron, niacin, thiamin), Vegetable oil (palm oil, rapeseed oil), Sugar, Cornflour, Butter (milk), Full cream milk powder, Natural butter flavour (milk), Salt, Emulsifier E481, Raising agent (sodium bicarbonate), Natural colouring (3 carotene).. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Shortbread Assortment contains 494 calories per 100g, with 5.8g of protein, 23.1g of fat, and 66.4g of carbohydrates (19.6g of which is sugar).
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
From the same aisle, these pass our gluten free check.
No, Shortbread Assortment is generally not Gluten Free because it contains wheat, wheat flour, Gluten (allergen data).
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Wheat flour (with calcium, iron, niacin, thiamin), Vegetable oil (palm oil, rapeseed oil), Sugar, Cornflour, Butter (milk), Full cream milk powder, Na...
Shortbread Assortment contains 494 calories per 100g, with 5.8g of protein, 66.4g of carbohydrates, and 23.1g of fat.
Shortbread Assortment lists 19.6 g of sugar per 100 g.
By the NOVA classification in its label data, Shortbread Assortment is in group 4, ultra-processed foods.
No, Shortbread Assortment is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.