No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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PORK LIVER, PREMIUM FRESH PORK, ONION, SALT, WATER, NONFAT DRY MILK, DEXTROSE, SPICES, MONOSODIUM GLUTAMATE, SODIUM ERYTHORBATE, FLAVORINGS, AND SODIUM NITRITE.
Based on our analysis of the ingredients list, Smoked Liver appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: PORK LIVER, PREMIUM FRESH PORK, ONION, SALT, WATER, NONFAT DRY MILK, DEXTROSE, SPICES, MONOSODIUM GLUTAMATE, SODIUM ERYTHORBATE, FLAVORINGS, AND SODIUM NITRITE.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Smoked Liver contains 472 calories per 100g. It provides 25.5g of protein, 38.3g of fat, and 6.4g of carbohydrates (including 3.2g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Smoked Liver is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: PORK LIVER, PREMIUM FRESH PORK, ONION, SALT, WATER, NONFAT DRY MILK, DEXTROSE, SPICES, MONOSODIUM GLUTAMATE, SODIUM ERYTHORBATE, FLAVORINGS, AND SODIU...
Smoked Liver contains 472 calories per 100g, with 25.5g of protein, 6.4g of carbohydrates, and 38.3g of fat.
Yes, based on our ingredient analysis, Smoked Liver appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.