Smoked Sriracha

Smoked Sriracha

Eaten Alive · all Eaten Alive products checked

Target diet: Gluten Free

Smoked Sriracha · Gluten Free

Yes, you can.

No ingredients incompatible with a gluten free diet were found.

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

Spotted an error? Tell us and we'll fix it.

On the label

Smoked Red PepperSmoked ChilliSmoked OnionOrganic Raw Cider VinegarGarlicDry ChilliMisoWater

What we checked

Gluten grains (wheat, barley, rye)None found
Allergen data (gluten)Not listed

This product on every diet

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Nutrition facts (per 100g)

Energy
73 kcal
Fat
1 g
Carbohydrates
15 g
Sugars
12 g
Protein
2 g

Ingredients (original text)

Smoked Red Pepper, Smoked Chilli, Smoked Onion, Organic Raw Cider Vinegar, Garlic, Dry Chilli, Miso (Water, Soybean, Rice, Salt), Raw Cane Sugar, Salt.

Detailed analysis: Smoked Sriracha and the gluten free diet

Based on our analysis of the ingredients list, Smoked Sriracha appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.

The ingredients provided are: Smoked Red Pepper, Smoked Chilli, Smoked Onion, Organic Raw Cider Vinegar, Garlic, Dry Chilli, Miso (Water, Soybean, Rice, Salt), Raw Cane Sugar, Salt.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.

Nutritional profile

Smoked Sriracha contains 73 calories per 100g. It provides 2g of protein, 1g of fat, and 15g of carbohydrates (including 12g of sugar).

Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.

Frequently asked questions

Is Smoked Sriracha Gluten Free?

Yes, Smoked Sriracha is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.

Does Smoked Sriracha contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Smoked Red Pepper, Smoked Chilli, Smoked Onion, Organic Raw Cider Vinegar, Garlic, Dry Chilli, Miso (Water, Soybean, Rice, Salt), Raw Cane Sugar, Salt...

What are the nutritional facts of Smoked Sriracha?

Smoked Sriracha contains 73 calories per 100g, with 2g of protein, 15g of carbohydrates, and 1g of fat.

How much sugar is in Smoked Sriracha?

Smoked Sriracha lists 12 g of sugar per 100 g.

Can I eat Smoked Sriracha on a Gluten Free diet?

Yes, based on our ingredient analysis, Smoked Sriracha appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.