
wheat, and 2 more.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Per 100 g this product is low in saturated fat, high in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
super soft flour tortillas (65%): wheat flour, water, stabiliser (glycerol), vegetable oil (sunflower oil), emulsifier (mono - and digtycerides of fatty acids), dextrose, raising agents (sodium bicarbonate, diphosphates), salt, salsa for topping (29%): chopped tomatoes (64%), onions (17%), green peppers (11%), tomato paste, salt, vinegar, sugar, lemon juice concentrate, chili pepper (0,4%), garlic powder, natural flavouring, acidity regulator (citric acid), firming agent (calcium chloride), modified corn starch, seasoning mix (6%): sugar, dehydrated vegetables (onion, garlic), salt, hydrolysed soy protein, spices (black pepper, cayenne pepper, ginger) (6%), smoke flavouring, acidity regulator (citric acid), flavourings, yeast extract, colour (plain caramel)
Our analysis indicates that Smoky BBQ Fajita Kit is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
The full list of ingredients we analyzed is: super soft flour tortillas (65%): wheat flour, water, stabiliser (glycerol), vegetable oil (sunflower oil), emulsifier (mono - and digtycerides of fatty acids), dextrose, raising agents (sodium bicarbonate, diphosphates), salt, salsa for topping (29%): chopped tomatoes (64%), onions (17%), green peppers (11%), tomato paste, salt, vinegar, sugar, lemon juice concentrate, chili pepper (0,4%), garlic powder, natural flavouring, acidity regulator (citric acid), firming agent (calcium chloride), modified corn starch, seasoning mix (6%): sugar, dehydrated vegetables (onion, garlic), salt, hydrolysed soy protein, spices (black pepper, cayenne pepper, ginger) (6%), smoke flavouring, acidity regulator (citric acid), flavourings, yeast extract, colour (plain caramel). We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Smoky BBQ Fajita Kit contains 227 calories per 100g, with 6.7g of protein, 3.6g of fat, and 41.1g of carbohydrates (6g of which is sugar).
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
From the same aisle, these pass our gluten free check.
No, Smoky BBQ Fajita Kit is generally not Gluten Free because it contains wheat, wheat flour, Gluten (allergen data).
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: super soft flour tortillas (65%): wheat flour, water, stabiliser (glycerol), vegetable oil (sunflower oil), emulsifier (mono - and digtycerides of fat...
Smoky BBQ Fajita Kit contains 227 calories per 100g, with 6.7g of protein, 41.1g of carbohydrates, and 3.6g of fat.
Smoky BBQ Fajita Kit lists 6 g of sugar per 100 g.
By the NOVA classification in its label data, Smoky BBQ Fajita Kit is in group 4, ultra-processed foods.
No, Smoky BBQ Fajita Kit is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.