Soft-Baked Bars Cinnamon Coffee Cake
Target Diet: gluten-free
Not Gluten Free
Detected Forbidden Ingredients:
- wheat
- wheat flour
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Nutrition Facts (per 100g)
Ingredients (Original Text):
Chicory Root Extract, Erythritol, Wheat Flour Bleached, Sugarcane Fiber, Vegetable Glycerin, Canola Oil, Palm Kernel and Palm Oil, Sugar, Polydextrose, Calcium Caseinate, Sorbitol, Whey Protein Isolate, Egg White, Cinnamon, Leavening (baking soda, sodium aluminum phosphate), Salt, Natural Flavor, Whey, Soy Lecithin, Stevia Leaf Extract, Color Added
Detailed Analysis: Why is Soft-Baked Bars Cinnamon Coffee Cake Not gluten free?
Our analysis indicates that Soft-Baked Bars Cinnamon Coffee Cake is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
- wheat
- wheat flour
These ingredients conflict with the principles of a gluten free diet. For example, the ingredient "wheat" is a known issue for this diet.The full list of ingredients we analyzed is: Chicory Root Extract, Erythritol, Wheat Flour Bleached, Sugarcane Fiber, Vegetable Glycerin, Canola Oil, Palm Kernel and Palm Oil, Sugar, Polydextrose, Calcium Caseinate, Sorbitol, Whey Protein Isolate, Egg White, Cinnamon, Leavening (baking soda, sodium aluminum phosphate), Salt, Natural Flavor, Whey, Soy Lecithin, Stevia Leaf Extract, Color Added. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional Information
Soft-Baked Bars Cinnamon Coffee Cake contains 1120 calories per 100g, with 32g of protein, 48g of fat, and 272g of carbohydrates (32g of which is sugar).
What Should You Do?
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently Asked Questions
Is Soft-Baked Bars Cinnamon Coffee Cake Gluten Free?
No, Soft-Baked Bars Cinnamon Coffee Cake is generally not Gluten Free because it contains wheat, wheat flour.
Does Soft-Baked Bars Cinnamon Coffee Cake contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Chicory Root Extract, Erythritol, Wheat Flour Bleached, Sugarcane Fiber, Vegetable Glycerin, Canola Oil, Palm Kernel and Palm Oil, Sugar, Polydextrose...
What are the nutritional facts of Soft-Baked Bars Cinnamon Coffee Cake?
Soft-Baked Bars Cinnamon Coffee Cake contains 1120 calories per 100g, with 32g of protein, 272g of carbohydrates, and 48g of fat.
Can I eat Soft-Baked Bars Cinnamon Coffee Cake on a Gluten Free diet?
No, Soft-Baked Bars Cinnamon Coffee Cake is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.