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Gluten (allergen data).
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Gluten (allergen data)
On the label
What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is high in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Ingredients (original text)
HVETEMEL, brunt sukker, vann, vegetabilsk olje (raps), mørk sjokolade 6,9% (kakaomasse, sukker, emulgator (SOYA lecithin), naturlig vaniljearoma), sukker, glukosesirup, fullherdet vegetabilsk olje (kokos, raps), fuktighetsbevarende (glyserol), sukrose, MYSEPULVER (MELK), vegetabilsk olje (kokos), HELEGGPULVER, hevemiddel (natriumkarbonat), salt, emulgator (mono - og diglyserider av fettsyrer), aroma, fargestoff (betakaroten), melbehandlingsmiddel (askorbinsyre), rørsukkersirup. Kan inneholde spor av SESAMFRØ, MACADAMIA NØTTER, VALNØTTER, HASSELNØTTER, MANDEL og PEKANNØTT.
Detailed analysis: why is Soft Chocolate Cookies not gluten free?
Our analysis indicates that Soft Chocolate Cookies is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
- Gluten (allergen data)
The full list of ingredients we analyzed is: HVETEMEL, brunt sukker, vann, vegetabilsk olje (raps), mørk sjokolade 6,9% (kakaomasse, sukker, emulgator (SOYA lecithin), naturlig vaniljearoma), sukker, glukosesirup, fullherdet vegetabilsk olje (kokos, raps), fuktighetsbevarende (glyserol), sukrose, MYSEPULVER (MELK), vegetabilsk olje (kokos), HELEGGPULVER, hevemiddel (natriumkarbonat), salt, emulgator (mono - og diglyserider av fettsyrer), aroma, fargestoff (betakaroten), melbehandlingsmiddel (askorbinsyre), rørsukkersirup. Kan inneholde spor av SESAMFRØ, MACADAMIA NØTTER, VALNØTTER, HASSELNØTTER, MANDEL og PEKANNØTT.. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional information
Soft Chocolate Cookies contains 420 calories per 100g, with 4g of protein, 14g of fat, and 66g of carbohydrates (35g of which is sugar).
What should you do?
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently asked questions
Is Soft Chocolate Cookies Gluten Free?
No, Soft Chocolate Cookies is generally not Gluten Free because it contains Gluten (allergen data).
Does Soft Chocolate Cookies contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: HVETEMEL, brunt sukker, vann, vegetabilsk olje (raps), mørk sjokolade 6,9% (kakaomasse, sukker, emulgator (SOYA lecithin), naturlig vaniljearoma), suk...
What are the nutritional facts of Soft Chocolate Cookies?
Soft Chocolate Cookies contains 420 calories per 100g, with 4g of protein, 66g of carbohydrates, and 14g of fat.
How much sugar is in Soft Chocolate Cookies?
Soft Chocolate Cookies lists 35 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).
Can I eat Soft Chocolate Cookies on a Gluten Free diet?
No, Soft Chocolate Cookies is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.