Yes, you can.
No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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This product on every diet
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Nutrition facts (per 100g)
Ingredients (original text)
Maltitols, Steviol Glycosides from Stevia, Erythritol; Modified potato starch, Acid: Citric Acid, Potato Protein, Hydrolysed Pea Protein, fruit, vegetable and Plant Concentrates (Radish, Safflower, Carrot, Blackcurrant), Flavourings Glazing Agent: carnuba Wax
Detailed analysis: Soft foams and the gluten free diet
Based on our analysis of the ingredients list, Soft foams appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Maltitols, Steviol Glycosides from Stevia, Erythritol; Modified potato starch, Acid: Citric Acid, Potato Protein, Hydrolysed Pea Protein, fruit, vegetable and Plant Concentrates (Radish, Safflower, Carrot, Blackcurrant), Flavourings Glazing Agent: carnuba Wax. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional profile
Soft foams contains 199 calories per 100g. It provides 0.4g of protein, and 83g of carbohydrates (including 0.3g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
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Frequently asked questions
Is Soft foams Gluten Free?
Yes, Soft foams is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Does Soft foams contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Maltitols, Steviol Glycosides from Stevia, Erythritol; Modified potato starch, Acid: Citric Acid, Potato Protein, Hydrolysed Pea Protein, fruit, ve...
What are the nutritional facts of Soft foams?
Soft foams contains 199 calories per 100g, with 0.4g of protein, 83g of carbohydrates, and 0g of fat.
Can I eat Soft foams on a Gluten Free diet?
Yes, based on our ingredient analysis, Soft foams appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.