Soft Tofu

Soft Tofu

SUNRISE · all SUNRISE products checked

Target diet: Gluten Free

Soft Tofu · Gluten Free

Yes, you can.

No ingredients incompatible with a gluten free diet were found.

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

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On the label

WaterSoybeansnon-GMO). Calcium Sulphate

What we checked

Gluten grains (wheat, barley, rye)None found
Allergen data (gluten)Not listed

This product on every diet

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Nutrition facts (per 100g)

Energy
53 kcal
Fat
3 g
Carbohydrates
1 g
Sugars
1 g
low
Protein
6 g

Per 100 g this product is low in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.

Ingredients (original text)

Water, Soybeans (non-GMO). Calcium Sulphate, Glucono-Delta-Lactone. Contains: Soy.

Detailed analysis: Soft Tofu and the gluten free diet

Based on our analysis of the ingredients list, Soft Tofu appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.

The ingredients provided are: Water, Soybeans (non-GMO). Calcium Sulphate, Glucono-Delta-Lactone. Contains: Soy.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.

Nutritional profile

Soft Tofu contains 53 calories per 100g. It provides 6g of protein, 3g of fat, and 1g of carbohydrates (including 1g of sugar).

Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.

Frequently asked questions

Is Soft Tofu Gluten Free?

Yes, Soft Tofu is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.

Does Soft Tofu contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Water, Soybeans (non-GMO). Calcium Sulphate, Glucono-Delta-Lactone. Contains: Soy.

What are the nutritional facts of Soft Tofu?

Soft Tofu contains 53 calories per 100g, with 6g of protein, 1g of carbohydrates, and 3g of fat.

How much sugar is in Soft Tofu?

Soft Tofu lists 1 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).

Can I eat Soft Tofu on a Gluten Free diet?

Yes, based on our ingredient analysis, Soft Tofu appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.