
No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Per 100 g this product is low in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Sweeteners (xylitol 36%, sorbitol, mannitol, maltitol syrup, acesulfame-K), gum base, gelling agent (gum arabic), flavouring, stabilizer (glycerol), colours (E171, E120), black carrot juice concencentrate, acidity regulator (malic acid), glazing agent (carnauba wax).
Based on our analysis of the ingredients list, Strawberry ice cream ksylitolipurukumi appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Sweeteners (xylitol 36%, sorbitol, mannitol, maltitol syrup, acesulfame-K), gum base, gelling agent (gum arabic), flavouring, stabilizer (glycerol), colours (E171, E120), black carrot juice concencentrate, acidity regulator (malic acid), glazing agent (carnauba wax).. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Strawberry ice cream ksylitolipurukumi contains 176 calories per 100g.and 72g of carbohydrates.
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Strawberry ice cream ksylitolipurukumi is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Sweeteners (xylitol 36%, sorbitol, mannitol, maltitol syrup, acesulfame-K), gum base, gelling agent (gum arabic), flavouring, stabilizer (glycerol), c...
Strawberry ice cream ksylitolipurukumi contains 176 calories per 100g, with 0g of protein, 72g of carbohydrates, and 0g of fat.
Strawberry ice cream ksylitolipurukumi lists 0 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
Yes, based on our ingredient analysis, Strawberry ice cream ksylitolipurukumi appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.