Stroopwafels

Stroopwafels

Daelmans · all Daelmans products checked

Target diet: Gluten Free

Stroopwafels · Gluten Free

Yes, you can.

No ingredients incompatible with a gluten free diet were found.

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

Spotted an error? Tell us and we'll fix it.

What we checked

Gluten grains (wheat, barley, rye)None found
Allergen data (gluten)Not listed

This product on every diet

EatCheck is a free, community-supported tool. If this result helped you stay safe, consider supporting our server costs.

Nutrition facts (per 100g)

Calories
429
kcal
Protein
3.5g
Carbs
67g
Fat
16g

Ingredients (original text)

Glucose-fructose syrup, flour, sugar, palm fat, 8% butter (milk), sugar syrup, soya flour, rapeseed oil, salt, emulsifier (soya lecithin, E471), raising agent (E500), cinnamon, acid (citric acid), Bourbon vanilla.

Detailed analysis: Stroopwafels and the gluten free diet

Based on our analysis of the ingredients list, Stroopwafels appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.

The ingredients provided are: Glucose-fructose syrup, flour, sugar, palm fat, 8% butter (milk), sugar syrup, soya flour, rapeseed oil, salt, emulsifier (soya lecithin, E471), raising agent (E500), cinnamon, acid (citric acid), Bourbon vanilla.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.

Nutritional profile

Stroopwafels contains 429 calories per 100g. It provides 3.5g of protein, 16g of fat, and 67g of carbohydrates (including 38g of sugar).

Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.

Frequently asked questions

Is Stroopwafels Gluten Free?

Yes, Stroopwafels is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.

Does Stroopwafels contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Glucose-fructose syrup, flour, sugar, palm fat, 8% butter (milk), sugar syrup, soya flour, rapeseed oil, salt, emulsifier (soya lecithin, E471), raisi...

What are the nutritional facts of Stroopwafels?

Stroopwafels contains 429 calories per 100g, with 3.5g of protein, 67g of carbohydrates, and 16g of fat.

Can I eat Stroopwafels on a Gluten Free diet?

Yes, based on our ingredient analysis, Stroopwafels appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.