Swiss chocolate

Swiss chocolate

Marks & Spencers · all Marks & Spencers products checked

Target diet: Gluten Free

Swiss chocolate · Gluten Free

Check the label.

The ingredients list appears to be in a language our automated check does not fully cover. Please verify the label

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

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On the label

Sucre_noisettes_ entières 20 %beurre de cacao_lait_ entier déshydratépâte de cacao_noisettes_ mouluesvanillinearôme

What we checked

Gluten grains (wheat, barley, rye)None found
Allergen data (gluten)Not listed

This product on every diet

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Nutrition facts (per 100g)

Energy
593 kcal
Fat
42.1 g
Saturated fat
19 g
high
Carbohydrates
43.3 g
Sugars
41.3 g
high
Protein
8.4 g
Salt
0 g
low

Per 100 g this product is high in saturated fat, high in sugars, low in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.

Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.

Ingredients (original text)

Sucre, _noisettes_ entières 20 %, beurre de cacao, _lait_ entier déshydraté, pâte de cacao, _noisettes_ moulues, émulsifiant : lécithine de _soja_, vanilline, arôme.

Why can't we give a definite answer for Swiss chocolate?

Our automated analysis could not reach a reliable verdict on whether Swiss chocolate fits a gluten free diet. Reasons:

  • The ingredients list appears to be in a language our automated check does not fully cover. Please verify the label

Rather than guessing, we prefer to tell you honestly when the data is incomplete. If you follow a gluten free diet for health or religious reasons, please check the product packaging or contact the manufacturer directly before consuming this product.

Note: This analysis is based on publicly available ingredient data from Open Food Facts. Product formulations change frequently. This is not medical, nutritional, or religious advice.

Try these instead

From the same aisle, these pass our gluten free check.

Frequently asked questions

Is Swiss chocolate Gluten Free?

We cannot say for certain. The ingredients list appears to be in a language our automated check does not fully cover. Please verify the label Please check the product label or contact the manufacturer.

Does Swiss chocolate contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Sucre, _noisettes_ entières 20 %, beurre de cacao, _lait_ entier déshydraté, pâte de cacao, _noisettes_ moulues, émulsifiant : lécithine de _soja_, va...

What are the nutritional facts of Swiss chocolate?

Swiss chocolate contains 593 calories per 100g, with 8.4g of protein, 43.3g of carbohydrates, and 42.1g of fat.

How much sugar is in Swiss chocolate?

Swiss chocolate lists 41.3 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).

Is Swiss chocolate ultra-processed?

By the NOVA classification in its label data, Swiss chocolate is in group 4, ultra-processed foods.

Can I eat Swiss chocolate on a Gluten Free diet?

We recommend caution: the data we have is not sufficient to confirm that Swiss chocolate fits a Gluten Free diet. Check the label or look for a certified alternative.